The impact of pulsed light on decontamination, quality, and bacterial attachment of fresh raspberries

Title
The impact of pulsed light on decontamination, quality, and bacterial attachment of fresh raspberries
Authors
Keywords
Raspberries, Pulse light, Salmonella, Escherichia coli, O157:H7, Quality, Attachment
Journal
FOOD MICROBIOLOGY
Volume 57, Issue -, Pages 135-143
Publisher
Elsevier BV
Online
2016-02-23
DOI
10.1016/j.fm.2016.02.009

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