Detection of Listeria monocytogenes in cut melon fruit using analysis of volatile organic compounds

Published 2016 View Full Article

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Title
Detection of Listeria monocytogenes in cut melon fruit using analysis of volatile organic compounds
Authors
Keywords
Detection method, Listeria monocytogenes, GC–MS, Ready-to eat fruit salad, Postharvest storage, Volatile organic compounds
Journal
FOOD MICROBIOLOGY
Volume 54, Issue -, Pages 52-59
Publisher
Elsevier BV
Online
2015-11-02
DOI
10.1016/j.fm.2015.10.017

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