Development of a novel strategy for controlled release of lysozyme from whey protein isolate based active food packaging films

Published 2016 View Full Article

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Title
Development of a novel strategy for controlled release of lysozyme from whey protein isolate based active food packaging films
Authors
Keywords
Active food packaging, Lysozyme-polyelectrolyte complexes, Controlled release, Whey protein isolate, Listeria innocua
Journal
FOOD HYDROCOLLOIDS
Volume 61, Issue -, Pages 877-886
Publisher
Elsevier BV
Online
2016-07-04
DOI
10.1016/j.foodhyd.2016.07.001

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