Weight prediction of pork cuts and tissue composition using spectral graph wavelet

Repeatability and reproducibility of measurements obtained by dual-energy X-ray absorptiometry on pig carcasses1

(2018) M Kipper et al.   JOURNAL OF ANIMAL SCIENCE

Application of AutoFom III equipment for prediction of primal and commercial cut weight of Korean pig carcasses

(2018) Jung Seok Choi et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Assessing the accuracy of measurements obtained by dual-energy X-ray absorptiometry on pig carcasses and primal cuts

(2018) M. Kipper et al.   MEAT SCIENCE

A spectral graph wavelet approach for nonrigid 3D shape retrieval

(2016) Majid Masoumi et al.   PATTERN RECOGNITION LETTERS

Human brain networks function in connectome-specific harmonic waves

(2016) Selen Atasoy et al.   Nature Communications

A compact shape descriptor for triangular surface meshes

(2014) Zhanheng Gao et al.   COMPUTER-AIDED DESIGN

Global point signature for shape analysis of carpal bones

(2014) Abhijit J Chaudhari et al.   PHYSICS IN MEDICINE AND BIOLOGY

Lean content prediction in pig carcasses, loin and ham by computed tomography (CT) using a density model

(2010) Pierre A. Picouet et al.   MEAT SCIENCE

A Concise and Provably Informative Multi-Scale Signature Based on Heat Diffusion

(2009) Jian Sun et al.   COMPUTER GRAPHICS FORUM

Virtual dissection of lamb carcasses using computer tomography (CT) and its correlation to manual dissection

(2008) J. Kongsro et al.   JOURNAL OF FOOD ENGINEERING

Virtual dissection of pig carcasses

(2008) Martin Vester-Christensen et al.   MEAT SCIENCE