Human health risk assessment of toxic elements in South Korean cabbage, Kimchi, using Monte Carlo simulations
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Title
Human health risk assessment of toxic elements in South Korean cabbage, Kimchi, using Monte Carlo simulations
Authors
Keywords
Health risk assessment, Toxic element, Monte Carlo simulation, Korean cabbage kimchi, ICP-MS, Food composition, Food analysis
Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 102, Issue -, Pages 104046
Publisher
Elsevier BV
Online
2021-06-18
DOI
10.1016/j.jfca.2021.104046
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