Antiproliferative activity of buttermilk lipid fractions isolated using food grade and non-food grade solvents on human cancer cell lines

Title
Antiproliferative activity of buttermilk lipid fractions isolated using food grade and non-food grade solvents on human cancer cell lines
Authors
Keywords
Buttermilk, Polar lipids, Phospholipids, Human cancer cells, Food grade solvent extraction
Journal
FOOD CHEMISTRY
Volume 212, Issue -, Pages 695-702
Publisher
Elsevier BV
Online
2016-06-19
DOI
10.1016/j.foodchem.2016.06.030

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