Application of ionic liquids for elution of bioactive flavonoid glycosides from lime fruit by miniaturized matrix solid-phase dispersion

Title
Application of ionic liquids for elution of bioactive flavonoid glycosides from lime fruit by miniaturized matrix solid-phase dispersion
Authors
Keywords
Flavonoid glycosides, Lime fruit, Ionic liquids, Miniaturized matrix solid-phase dispersion, Ultra-performance liquid chromatography
Journal
FOOD CHEMISTRY
Volume 204, Issue -, Pages 167-175
Publisher
Elsevier BV
Online
2016-02-14
DOI
10.1016/j.foodchem.2016.02.012

Ask authors/readers for more resources

Reprint

Contact the author

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started