Chemometric-assisted QuEChERS extraction method for the residual analysis of thiacloprid, spirotetramat and spirotetramat’s four metabolites in pepper: Application of their dissipation patterns

Published 2016 View Full Article

Authors

Keywords

Thiacloprid, Spirotetramat, Metabolites, Experimental design, Dissipation kinetics

Journal

FOOD CHEMISTRY

Volume 192, Issue -, Pages 893-899

Publisher

Elsevier BV

Online

2015-07-26

DOI

10.1016/j.foodchem.2015.07.122

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