Studies on the mechanism of efficient extraction of tea components by aqueous ethanol

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Title
Studies on the mechanism of efficient extraction of tea components by aqueous ethanol
Authors
Keywords
Aqueous ethanol, Extraction efficiency, Swelling, Solubility, Penetration
Journal
FOOD CHEMISTRY
Volume 194, Issue -, Pages 312-318
Publisher
Elsevier BV
Online
2015-08-11
DOI
10.1016/j.foodchem.2015.08.029

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