Changes of ethyl carbamate and its precursors in maesil (Prunus mume) extract during one-year fermentation

Published 2016 View Full Article

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Title
Changes of ethyl carbamate and its precursors in maesil (Prunus mume) extract during one-year fermentation
Authors
Keywords
Maesil, Fermentation, Ethyl carbamate, Cyanide, Ethanol
Journal
FOOD CHEMISTRY
Volume 209, Issue -, Pages 318-322
Publisher
Elsevier BV
Online
2016-04-28
DOI
10.1016/j.foodchem.2016.04.040

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