Chronocoulometry of wine on multi-walled carbon nanotube modified electrode: Antioxidant capacity assay

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Title
Chronocoulometry of wine on multi-walled carbon nanotube modified electrode: Antioxidant capacity assay
Authors
Keywords
Differential pulse voltammetry, Chronocoulometry, Carbon nanotubes, Polyphenols, Antioxidant capacity, Wine, Food analysis
Journal
FOOD CHEMISTRY
Volume 196, Issue -, Pages 405-410
Publisher
Elsevier BV
Online
2015-09-26
DOI
10.1016/j.foodchem.2015.09.075

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