Detection and characterization of a rare two‐component lantibiotic, amyloliquecidin GF610 produced by Bacillus velezensis , using a combination of culture, molecular and bioinformatic analyses

Overview of the Antimicrobial Compounds Produced by Members of the Bacillus subtilis Group

(2019) Simon Caulier et al.   Frontiers in Microbiology

Microbiota-derived lantibiotic restores resistance against vancomycin-resistant Enterococcus

(2019) Sohn G. Kim et al.   NATURE

Bacillus probiotics: an alternative to antibiotics for livestock production

(2018) S. Mingmongkolchai et al.   JOURNAL OF APPLIED MICROBIOLOGY

Modified microassay for the isolation of antimicrobial-producing, spore-forming and nonspore-forming bacteria

(2018) M.M. Gerst et al.   JOURNAL OF APPLIED MICROBIOLOGY

BAGEL4: a user-friendly web server to thoroughly mine RiPPs and bacteriocins

(2018) Auke J van Heel et al.   NUCLEIC ACIDS RESEARCH

Natural product drug discovery in the genomic era: realities, conjectures, misconceptions, and opportunities

(2018) Richard H. Baltz   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

Antibacterial polyketides from Bacillus amyloliquefaciens associated with edible red seaweed Laurenciae papillosa

(2017) Kajal Chakraborty et al.   FOOD CHEMISTRY

Complete genome sequence of Bacillus sp. 275, producing extracellular cellulolytic, xylanolytic and ligninolytic enzymes

(2017) Gyeongtaek Gong et al.   JOURNAL OF BIOTECHNOLOGY

Genomic and metabolic traits endow Bacillus velezensis CC09 with a potential biocontrol agent in control of wheat powdery mildew disease

(2017) Xun-Chao Cai et al.   MICROBIOLOGICAL RESEARCH

antiSMASH 4.0—improvements in chemistry prediction and gene cluster boundary identification

(2017) Kai Blin et al.   NUCLEIC ACIDS RESEARCH

Structure, dynamics and kinetics of two-component Lantibiotic Lichenicidin

(2017) Alejandra de Miguel et al.   PLoS One

Safety assessment of Bacillus subtilis CU1 for use as a probiotic in humans

(2017) Marie Lefevre et al.   REGULATORY TOXICOLOGY AND PHARMACOLOGY

Insights into the Mode of Action of the Sactibiotic Thuricin CD

(2017) Harsh Mathur et al.   Frontiers in Microbiology

Bacillus As Potential Probiotics: Status, Concerns, and Future Perspectives

(2017) Fouad M. F. Elshaghabee et al.   Frontiers in Microbiology

Efficacy of Lantibiotic Treatment of Staphylococcus aureus-Induced Skin Infections, Monitored byIn VivoBioluminescent Imaging

(2016) Anton Du Preez van Staden et al.   ANTIMICROBIAL AGENTS AND CHEMOTHERAPY

Bacillus velezensis is not a later heterotypic synonym of Bacillus amyloliquefaciens; Bacillus methylotrophicus, Bacillus amyloliquefaciens subsp. plantarum and ‘Bacillus oryzicola’ are later heterotypic synonyms of Bacillus velezensis based on phylogenomics

(2016) Christopher A. Dunlap et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Discovery and Characterization of Bicereucin, an Unusual d-Amino Acid-Containing Mixed Two-Component Lantibiotic

(2016) Liujie Huo et al.   JOURNAL OF THE AMERICAN CHEMICAL SOCIETY

Bacillus velezensis RC 218 as a biocontrol agent to reduce Fusarium head blight and deoxynivalenol accumulation: Genome sequencing and secondary metabolite cluster profiles

(2016) Juan M. Palazzini et al.   MICROBIOLOGICAL RESEARCH

Formicin – a novel broad-spectrum two-component lantibiotic produced by Bacillus paralicheniformis APC 1576

(2016) Fergus W. J. Collins et al.   MICROBIOLOGY-SGM

Development of a New Paenibacillin-Producing Strain and Testing its Usability in Improving Food Safety

(2015) Michelle M. Gerst et al.   JOURNAL OF FOOD SCIENCE

Comparative Genomics Within the Bacillus Genus Reveal the Singularities of Two Robust Bacillus amyloliquefaciens Biocontrol Strains

(2015) M. C. Magno-Pérez-Bryan et al.   MOLECULAR PLANT-MICROBE INTERACTIONS

Genome sequence of Clostridium sporogenes DSM 795T, an amino acid-degrading, nontoxic surrogate of neurotoxin-producing Clostridium botulinum

(2015) Anja Poehlein et al.   Standards in Genomic Sciences

The Use of Plant Antimicrobial Compounds for Food Preservation

(2015) Tana Hintz et al.   Biomed Research International

BAGEL3: automated identification of genes encoding bacteriocins and (non-)bactericidal posttranslationally modified peptides

(2013) Auke J. van Heel et al.   NUCLEIC ACIDS RESEARCH

Isolation of a Paenibacillus sp. Strain and Structural Elucidation of Its Broad-Spectrum Lipopeptide Antibiotic

(2012) Yaoqi Guo et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Lantibiotics from Geobacillus thermodenitrificans

(2012) N. Garg et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

BLAST Ring Image Generator (BRIG): simple prokaryote genome comparisons

(2011) Nabil-Fareed Alikhan et al.   BMC GENOMICS

Tackling antibiotic resistance

(2011) Karen Bush et al.   NATURE REVIEWS MICROBIOLOGY

Further Identification of Novel Lantibiotic Operons Using LanM-Based Genome Mining

(2011) Orla O’Sullivan et al.   Probiotics and Antimicrobial Proteins

Isolation, Structure Elucidation, and Synergistic Antibacterial Activity of a Novel Two-Component Lantibiotic Lichenicidin fromBacillus licheniformisVK21

(2010) Zakhar O. Shenkarev et al.   BIOCHEMISTRY

Alicyclobacillus spoilage and isolation – A review

(2010) Yvette Smit et al.   FOOD MICROBIOLOGY

Identification of a Novel Two-Peptide Lantibiotic, Lichenicidin, following Rational Genome Mining for LanM Proteins

(2009) M. Begley et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

N-terminal acetylation in paenibacillin, a novel lantibiotic

(2008) Zengguo He et al.   FEBS LETTERS

The safety ofBacillus subtilisandBacillus indicusas food probiotics

(2008) H.A. Hong et al.   JOURNAL OF APPLIED MICROBIOLOGY