The prevalence and risk assessment of aflatoxin in sesame based products

Published 2021 View Full Article

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Title
The prevalence and risk assessment of aflatoxin in sesame based products
Authors
Keywords
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Journal
ITALIAN JOURNAL OF FOOD SCIENCE
Volume 33, Issue SP1, Pages 92-102
Publisher
Codon Publications
Online
2021-09-15
DOI
10.15586/ijfs.v33isp1.2065

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