Screening of Human Gut Bacterial Culture Collection Identifies Species That Biotransform Quercetin into Metabolites with Anticancer Properties

Identification of Clostridioides difficile-Inhibiting Gut Commensals Using Culturomics, Phenotyping, and Combinatorial Community Assembly

(2020) Sudeep Ghimire et al.   mSystems

Dietary Fibres Differentially Impact on the Production of Phenolic Acids from Rutin in an In Vitro Fermentation Model of the Human Gut Microbiota

(2020) Jaroslav Havlik et al.   Nutrients

The Flavonoid Metabolite 2,4,6-Trihydroxybenzoic Acid Is a CDK Inhibitor and an Anti-Proliferative Agent: A Potential Role in Cancer Prevention

(2019) Ranjini Sankaranarayanan et al.   Cancers

Bacteroides thetaiotaomicron Starch Utilization Promotes Quercetin Degradation and Butyrate Production by Eubacterium ramulus

(2019) Gina Paola Rodriguez-Castaño et al.   Frontiers in Microbiology

Altered Fecal Small RNA Profiles in Colorectal Cancer Reflect Gut Microbiome Composition in Stool Samples

(2019) Sonia Tarallo et al.   mSystems

Role of the gut microbiota in nutrition and health

(2018) Ana M Valdes et al.   BMJ-British Medical Journal

Role of the gut microbiota in nutrition and health

(2018) Ana M Valdes et al.   BMJ-British Medical Journal

ERRα suppression enhances the cytotoxicity of the MEK inhibitor trametinib against colon cancer cells

(2018) Sheng Zhou et al.   JOURNAL OF EXPERIMENTAL & CLINICAL CANCER RESEARCH

Pharmacokinetic, Antiproliferative and Apoptotic Effects of Phenolic Acids in Human Colon Adenocarcinoma Cells Using In Vitro and In Silico Approaches

(2018) Lana Rosa et al.   MOLECULES

First complete genome sequence of Bacillus glycinifermentans B-27

(2017) Kai Bernd Stadermann et al.   JOURNAL OF BIOTECHNOLOGY

Influence of diet on the gut microbiome and implications for human health

(2017) Rasnik K. Singh et al.   Journal of Translational Medicine

Unicycler: Resolving bacterial genome assemblies from short and long sequencing reads

(2017) Ryan R. Wick et al.   PLoS Computational Biology

3,4-Dihydroxyphenylacetic acid is a predominant biologically-active catabolite of quercetin glycosides

(2016) Yue Tang et al.   FOOD RESEARCH INTERNATIONAL

Chalcone Isomerase from Eubacterium ramulus Catalyzes the Ring Contraction of Flavanonols

(2016) Annett Braune et al.   JOURNAL OF BACTERIOLOGY

Diet, microorganisms and their metabolites and colon cancer

(2016) Stephen J. D. O'Keefe   Nature Reviews Gastroenterology & Hepatology

The Reciprocal Interactions between Polyphenols and Gut Microbiota and Effects on Bioaccessibility

(2016) Tugba Ozdal et al.   Nutrients

Impacts of Gut Bacteria on Human Health and Diseases

(2015) Yu-Jie Zhang et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Bacillus glycinifermentans sp. nov., isolated from fermented soybean paste

(2015) Soo-Jin Kim et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Hydrolysis of the Rutinose-Conjugates Flavonoids Rutin and Hesperidin by the Gut Microbiota and Bifidobacteria

(2015) Alberto Amaretti et al.   Nutrients

Prokka: rapid prokaryotic genome annotation

(2014) T. Seemann   BIOINFORMATICS

Isolation and Identification of Quercetin Degrading Bacteria from Human Fecal Microbes

(2014) Zhichao Zhang et al.   PLoS One

Enzymatic Conversion of Flavonoids using Bacterial Chalcone Isomerase and Enoate Reductase

(2013) Mechthild Gall et al.   ANGEWANDTE CHEMIE-INTERNATIONAL EDITION

Phenolic acid concentrations in plasma and urine from men consuming green or black tea and potential chemopreventive properties for colon cancer

(2013) Susanne M. Henning et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Contribution of gut bacteria to the metabolism of cyanidin 3-glucoside in human microbiota-associated rats

(2012) Laura Hanske et al.   BRITISH JOURNAL OF NUTRITION

The role of the gut microbiota in nutrition and health

(2012) Harry J. Flint et al.   Nature Reviews Gastroenterology & Hepatology

Host–microbe interactions that facilitate gut colonization by commensal bifidobacteria

(2012) Marco Ventura et al.   TRENDS IN MICROBIOLOGY

Excess Production ofBacillus subtilisQuercetin 2,3-Dioxygenase Affects Cell Viability in the Presence of Quercetin

(2010) Kazutake HIROOKA et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

The intestinal microbiome: A separate organ inside the body with the metabolic potential to influence the bioactivity of botanicals

(2010) Sam Possemiers et al.   FITOTERAPIA

Hormesis and synergy: pathways and mechanisms of quercetin in cancer prevention and management

(2010) Ashley J Vargas et al.   NUTRITION REVIEWS

Multitargeted cancer prevention by quercetin

(2008) Akira Murakami et al.   CANCER LETTERS

Quercetin: potentials in the prevention and therapy of disease

(2008) Stephan C Bischoff   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE