Transcriptome and metabolite profiling analyses provide insight into volatile compounds of the apple cultivar ‘Ruixue’ and its parents during fruit development

TBtools: An Integrative Toolkit Developed for Interactive Analyses of Big Biological Data

(2020) Chengjie Chen et al.   Molecular Plant

Insights into the aroma profiles and characteristic aroma of ‘Honeycrisp’ apple (Malus × domestica)

(2020) Dan Yan et al.   FOOD CHEMISTRY

Investigations into the production of volatile compounds in Korla fragrant pears (Pyrus sinkiangensis Yu)

(2019) Jianqiu Chen et al.   FOOD CHEMISTRY

An ETHYLENE RESPONSE FACTOR-MYB Transcription Complex Regulates Furaneol Biosynthesis by Activating QUINONE OXIDOREDUCTASE Expression in Strawberry

(2018) Yuanyuan Zhang et al.   PLANT PHYSIOLOGY

Comparative Study of Volatile Compounds in the Fruit of Two Banana Cultivars at Different Ripening Stages

(2018) Xiaoyang Zhu et al.   MOLECULES

Alcohol acyl transferase 1 links two distinct volatile pathways that produce esters and phenylpropenes in apple fruit

(2017) Yar-Khing Yauk et al.   PLANT JOURNAL

Changes in volatile compounds and associated relationships with other ripening events in banana fruit

(2016) H. Zhu et al.   JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY

Quantitative metabolic profiling of grape, apple and raspberry volatile compounds (VOCs) using a GC/MS/MS method

(2014) Urska Vrhovsek et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

TheAAT1locus is critical for the biosynthesis of esters contributing to ‘ripe apple’ flavour in ‘Royal Gala’ and ‘Granny Smith’ apples

(2014) Edwige J. F. Souleyre et al.   PLANT JOURNAL

Consumer eating quality acceptance of new apple varieties in different European countries

(2013) J. Bonany et al.   FOOD QUALITY AND PREFERENCE

Identification of lipoxygenase (LOX) genes putatively involved in fruit flavour formation in apple (Malus × domestica)

(2013) Jörg Vogt et al.   Tree Genetics & Genomes

clusterProfiler: an R Package for Comparing Biological Themes Among Gene Clusters

(2012) Guangchuang Yu et al.   OMICS-A JOURNAL OF INTEGRATIVE BIOLOGY

ArabidopsisMYC2 Interacts with DELLA Proteins in Regulating Sesquiterpene Synthase Gene Expression

(2012) Gao-Jie Hong et al.   PLANT CELL

Functional Genomics Reveals That a Compact Terpene Synthase Gene Family Can Account for Terpene Volatile Production in Apple

(2012) N. J. Nieuwenhuizen et al.   PLANT PHYSIOLOGY

Flavour volatile production and regulation in fruit

(2011) Jun Song et al.   CANADIAN JOURNAL OF PLANT SCIENCE

The Jasmonate-Responsive AP2/ERF Transcription Factors AaERF1 and AaERF2 Positively Regulate Artemisinin Biosynthesis in Artemisia annua L.

(2011) Zong-Xia Yu et al.   Molecular Plant

Gene ontology analysis for RNA-seq: accounting for selection bias

(2010) Matthew D Young et al.   GENOME BIOLOGY

Differential expression analysis for sequence count data

(2010) Simon Anders et al.   GENOME BIOLOGY

Analysis of Volatile Components in Strawberry Cultivars Xingdu 1 and Xingdu 2 and Their Parents

(2009) Yun-tao ZHANG et al.   Agricultural Sciences in China

Mapping and quantifying mammalian transcriptomes by RNA-Seq

(2008) Ali Mortazavi et al.   NATURE METHODS

A Rapid and effective method for RNA extraction from different tissues of grapevine and other woody plants

(2008) Giorgio Gambino et al.   PHYTOCHEMICAL ANALYSIS

Characterization of cultivar differences in alcohol acyltransferase and 1-aminocyclopropane-1-carboxylate synthase gene expression and volatile ester emission during apple fruit maturation and ripening

(2008) Yanmin Zhu et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY