Classifying the degree of exposure of customers to COVID-19 in the restaurant industry: A novel intuitionistic fuzzy set extension of the TOPSIS-Sort
Published 2021 View Full Article
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Title
Classifying the degree of exposure of customers to COVID-19 in the restaurant industry: A novel intuitionistic fuzzy set extension of the TOPSIS-Sort
Authors
Keywords
Restaurant, COVID-19, Sorting, Intuitionistic fuzzy set, TOPSIS-Sort
Journal
APPLIED SOFT COMPUTING
Volume -, Issue -, Pages 107906
Publisher
Elsevier BV
Online
2021-09-22
DOI
10.1016/j.asoc.2021.107906
References
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