The impact of COVID-19 lockdown on food priorities. Results from a preliminary study using social media and an online survey with Spanish consumers

Global and local diet popularity rankings, their secular trends and seasonal variation in Google Trends data

(2020) Mikołaj Kamiński et al.   NUTRITION

Evidence that Vitamin D Supplementation Could Reduce Risk of Influenza and COVID-19 Infections and Deaths

(2020) William B. Grant et al.   Nutrients

Content of widely viewed YouTube videos about celiac disease

(2019) C.H. Basch et al.   PUBLIC HEALTH

‘Eating to survive’: A qualitative analysis of factors influencing food choice and eating behaviour in a food-insecure population

(2019) Jo-Anne Puddephatt et al.   APPETITE

Application of An Eating Motivation Survey to Study Eating Occasions

(2016) Uyen T.X. Phan et al.   JOURNAL OF SENSORY STUDIES

Healthcare information on YouTube: A systematic review

(2014) Kapil Chalil Madathil et al.   Health Informatics Journal

Food risks and consumer trust. Avian influenza and the knowing and non-knowing on UK shopping floors

(2010) Michiel P.M.M. de Krom et al.   APPETITE

Nutrition and the Mediterranean diet. A historical and sociological analysis of the concept of a “healthy diet” in Spanish society

(2010) Cecilia Díaz-Méndez et al.   FOOD POLICY