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Metabolite Profiling of Methanolic Extract of Gardenia jaminoides by LC-MS/MS and GC-MS and Its Anti-Diabetic, and Anti-Oxidant Activities

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Enhanced lipid extraction from oleaginous yeast biomass using ultrasound assisted extraction: A greener and scalable process

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Chemistry and bioactivity of Gardenia jasminoides

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Isoquercitrin: Pharmacology, toxicology, and metabolism

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Chlorogenic Acid Inhibits Osteoclast Differentiation and Bone Resorption by Down-Regulation of Receptor Activator of Nuclear Factor Kappa-B Ligand-Induced Nuclear Factor of Activated T Cells c1 Expression

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Iridoid and bis-iridoid glucosides from the fruit of Gardenia jasminoides

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Chemistry and Biological Activities of Flavonoids: An Overview

(2013) Shashank Kumar et al.   TheScientificWorldJOURNAL

Chemical, biochemical and electrochemical assays to evaluate phytochemicals and antioxidant activity of wild plants

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Antioxidant activity of Gardenia jasminoides Ellis fruit extracts

(2011) Trishna Debnath et al.   FOOD CHEMISTRY

Quality attributes of starfruit (Averrhoa carambola L.) juice treated with ultraviolet radiation

(2011) Rajeev Bhat et al.   FOOD CHEMISTRY

Genesis and development of DPPH method of antioxidant assay

(2011) Sagar B. Kedare et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Bioactive Iridoid Glucosides from the Fruit ofGardenia jasminoides

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Natural Phenolic Compounds From Medicinal Herbs and Dietary Plants: Potential Use for Cancer Prevention

(2009) Wu-Yang Huang et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Effects of radiation processing on phytochemicals and antioxidants in plant produce

(2009) Mohammad Alothman et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Antioxidant properties of various solvent extracts from lychee (Litchi chinenesis Sonn.) flowers

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