Bioherbicidal Potential of the Essential Oils from Mediterranean Lamiaceae for Weed Control in Organic Farming
Published 2021 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Bioherbicidal Potential of the Essential Oils from Mediterranean Lamiaceae for Weed Control in Organic Farming
Authors
Keywords
-
Journal
Plants-Basel
Volume 10, Issue 4, Pages 818
Publisher
MDPI AG
Online
2021-04-21
DOI
10.3390/plants10040818
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Appraisal of phytotoxic, cytotoxic and genotoxic potential of essential oil of a medicinal plant Vitex negundo
- (2020) Mohd Issa et al. INDUSTRIAL CROPS AND PRODUCTS
- Bio-Herbicidal Potential of The Essential Oils from Different Rosmarinus Officinalis L. Chemotypes in Laboratory Assays
- (2020) Jihane El Mahdi et al. Agronomy-Basel
- Phytotoxic effects of Salvia rosmarinus essential oil on Acacia saligna seedling growth
- (2020) Alfredo Maccioni et al. FLORA
- Plant behavior: an evolutionary response to the environment?
- (2020) Amit Kumar et al. PLANT BIOLOGY
- Phytocytotoxicity of volatile constituents of essential oils from Sparattanthelium Mart. species (Hernandiaceae)
- (2020) Quezia Pains Dutra et al. Scientific Reports
- Potential Effects of Essential Oils Extracted from Mediterranean Aromatic Plants on Target Weeds and Soil Microorganisms
- (2020) Amira Jouini et al. Plants-Basel
- Phytotoxic Effects of Plant Essential Oils: A Systematic Review and Structure-Activity Relationship Based on Chemometric Analyses
- (2020) Ahmed M. Abd-ElGawad et al. Plants-Basel
- Bio-herbicidal effects of five essential oils on germination and early seedling growth of velvetleaf (Abutilon theophrasti Medik.)
- (2019) Marija Sarić-Krsmanović et al. JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES
- Volatiles Profiling, Allelopathic Activity, and Antioxidant Potentiality of Xanthium Strumarium Leaves Essential Oil from Egypt: Evidence from Chemometrics Analysis
- (2019) Ahmed El-Gawad et al. MOLECULES
- Chemical composition and herbicidal activity of essential oils from two Labiatae species from Algeria
- (2019) Sara Benchaa et al. JOURNAL OF ESSENTIAL OIL RESEARCH
- Lamium Plants—A Comprehensive Review on Health Benefits and Biological Activities
- (2019) Bahare Salehi et al. MOLECULES
- Unravelling the bioherbicide potential of Eucalyptus globulus Labill: Biochemistry and effects of its aqueous extract
- (2018) Carolina G. Puig et al. PLoS One
- Antimicrobial activity of some plant extracts against bacterial strains causing food poisoning diseases
- (2018) Ashraf A. Mostafa et al. SAUDI JOURNAL OF BIOLOGICAL SCIENCES
- Allelopathic effects of Cynara cardunculus L. leaf aqueous extracts on seed germination of some Mediterranean weed species
- (2018) Aurelio Scavo et al. Italian Journal of Agronomy
- On the bioherbicide potential of Ulex europaeus and Cytisus scoparius: Profiles of volatile organic compounds and their phytotoxic effects
- (2018) María Pardo-Muras et al. PLoS One
- Phytotoxicity of encapsulated essential oil of rosemary on germination and morphophysiological features of amaranth and radish seedlings
- (2018) Maryam Alipour et al. SCIENTIA HORTICULTURAE
- Herbicidal value of essential oils from oregano-like flavour species
- (2017) María Dolores Ibáñez et al. FOOD AND AGRICULTURAL IMMUNOLOGY
- Allelopathic Analysis of Four Ecotypes of Ajowan
- (2017) Mina Kayanifard et al. Iranian Journal of Science and Technology Transaction A-Science
- Bioherbicides: Dead in the water? A review of the existing products for integrated weed management
- (2016) Stéphane Cordeau et al. CROP PROTECTION
- Volatile diversity in wild populations of rosemary ( Rosmarinus officinali s L.) from the Tyrrhenian Sea vicinity cultivated under homogeneous environmental conditions
- (2016) Guopeng Li et al. INDUSTRIAL CROPS AND PRODUCTS
- Oregano Essential Oil as an Antimicrobial and Antioxidant Additive in Food Products
- (2015) I. Rodriguez-Garcia et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- A novel insight on an ancient aromatic plant: The rosemary (Rosmarinus officinalis L.)
- (2015) Regiane Ribeiro-Santos et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Research Progress on the use of Plant Allelopathy in Agriculture and the Physiological and Ecological Mechanisms of Allelopathy
- (2015) Fang Cheng et al. Frontiers in Plant Science
- Antifungal and Bioherbicidal Properties of Essential Oils of Thymus fallax Fish & Mey., Origanum vulgare L. and Mentha dumetorum Schult.
- (2014) ASIAN JOURNAL OF CHEMISTRY
- Essential Oil Compositions and Natural Herbicide Activity of Four Denaei Thyme (Thymus daenensisCelak.) Ecotypes
- (2014) Arman Beyraghdar Kashkooli et al. Journal of Essential Oil Bearing Plants
- Microbial monoterpene transformations—a review
- (2014) Robert Marmulla et al. Frontiers in Microbiology
- Calamintha nepeta L. (Savi) as source of phytotoxic compounds: bio-guided fractionation in identifying biological active molecules
- (2013) Fabrizio Araniti et al. ACTA PHYSIOLOGIAE PLANTARUM
- Allelopathic potential of essential oils from fourSaturejaspp.
- (2013) Azin Taban et al. BIOLOGICAL AGRICULTURE & HORTICULTURE
- Gum arabic/starch/maltodextrin/inulin as wall materials on the microencapsulation of rosemary essential oil
- (2013) Regiane Victória de Barros Fernandes et al. CARBOHYDRATE POLYMERS
- Use of Essential Oils as Bioherbicides
- (2013) Sadrollah Ramezani et al. Journal of Essential Oil Bearing Plants
- Techniques for extraction of bioactive compounds from plant materials: A review
- (2013) J. Azmir et al. JOURNAL OF FOOD ENGINEERING
- Chemical composition and bioactivity of different oregano (Origanum vulgare) extracts and essential oil
- (2013) Bárbara Teixeira et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Allelopathic and bioherbicidal potential of Cladonia verticillaris on the germination and growth of Lactuca sativa
- (2012) R.C. Tigre et al. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
- Composition of oregano essential oil (Origanum vulgare) as affected by drying method
- (2010) Adam Figiel et al. JOURNAL OF FOOD ENGINEERING
- The Antigerminative Activity of Twenty-Seven Monoterpenes
- (2010) Laura De Martino et al. MOLECULES
- Plant Phenolics: Extraction, Analysis and Their Antioxidant and Anticancer Properties
- (2010) Jin Dai et al. MOLECULES
- Formulation of a natural biocide based on lavandin essential oil by emulsification using modified starches
- (2009) Salima Varona et al. CHEMICAL ENGINEERING AND PROCESSING
- Focus on ecological weed management: what is hindering adoption?
- (2008) L BASTIAANS et al. WEED RESEARCH
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now