Cross-linking of fish gelatins to develop sustainable films with enhanced properties

Title
Cross-linking of fish gelatins to develop sustainable films with enhanced properties
Authors
Keywords
Fish gelatin, Citric acid, Cross-linking, Films, Renewable, Composting
Journal
EUROPEAN POLYMER JOURNAL
Volume 78, Issue -, Pages 82-90
Publisher
Elsevier BV
Online
2016-03-15
DOI
10.1016/j.eurpolymj.2016.03.017

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