Foliar application of ascorbic acid enhances salinity stress tolerance in barley (Hordeum vulgare L.) through modulation of morpho-physio-biochemical attributes, ions uptake, osmo-protectants and stress response genes expression
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Title
Foliar application of ascorbic acid enhances salinity stress tolerance in barley (Hordeum vulgare L.) through modulation of morpho-physio-biochemical attributes, ions uptake, osmo-protectants and stress response genes expression
Authors
Keywords
Antioxidant response, Cereal crop, Oxidative stress, Relative gene expression, Salt stress, Stomatal properties
Journal
SAUDI JOURNAL OF BIOLOGICAL SCIENCES
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2021-03-21
DOI
10.1016/j.sjbs.2021.03.045
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