A novel approach to dynamically optimize the spatio-temporal distribution of crop water consumption

The finite water resources are the main factors limiting agricultural sustainable development in arid and semiarid zones. In these water-scarce areas, optimizing limited water resources is an important way to reduce water consumption, increase crop yields and improve regional economic benefits. In this study, a CA-Jensen optimization model integrating cellular automata method and crop water production function into multi-objective dynamic optimization was developed and applied to the middle reaches of the Heihe River basin in the Northwest China to adjust the spatial distribution of cropland and the spatiotemporal allocation of crop water consumption. The net economic benefits of unit water, the crop water productivity and the value of the terrestrial ecosystem services represented the economic, social and ecological benefits in the objective function of the optimization model respectively. Adaptive cellular genetic algorithm was utilized to search and solve the optimization model. The obtained optimization results of the base year (2015) showed that the net benefits of unit water increased by 4.5% and the crop water productivity increased by 28.6%. In addition, for the target year (2030), although the reduction of agricultural water and cultivated land by 12.95% and 18.63% respectively led to a decrease of total economic benefits by 15.72%, the net benefits of unit water and social benefits got increased by 15.71% and 20.52%, respectively. Therefore, the optimization model can provide decision makers with guidance on the rational allocation of regional agricultural water resources in the future.

Automated summary

This study developed a CA-Jensen optimization model for adjusting the spatial distribution of cropland and the spatiotemporal allocation of crop water consumption in arid and semiarid zones, aiming to optimize the utilization of limited water resources. The optimization results showed that, despite reductions in agricultural water and cultivated land, the net benefits of unit water and social benefits were increased.