Optimisation of the resource efficiency of food manufacturing via the Internet of Things

The digitisation of food manufacturing to reduce waste – Case study of a ready meal factory

(2019) S. Jagtap et al.   WASTE MANAGEMENT

Monitoring Potato Waste in Food Manufacturing Using Image Processing and Internet of Things Approach

(2019) Sandeep Jagtap et al.   Sustainability

Redesigning a food supply chain for environmental sustainability – An analysis of resource use and recovery

(2019) Ramesh Krishnan et al.   JOURNAL OF CLEANER PRODUCTION

The digitalization of operations and supply chain management: Theoretical and methodological implications

(2019) Jan Holmström et al.   JOURNAL OF OPERATIONS MANAGEMENT

Opportunities for waste valorisation in the food industry – A case study with four UK food manufacturers

(2018) Guillermo Garcia-Garcia et al.   JOURNAL OF CLEANER PRODUCTION

A Concept of Water Usage Efficiency to Support Water Reduction in Manufacturing Industry

(2016) Madhu Sachidananda et al.   Sustainability

Internet of Things: A Survey on Enabling Technologies, Protocols, and Applications

(2015) Ala Al-Fuqaha et al.   IEEE Communications Surveys and Tutorials

Value-centric design of the internet-of-things solution for food supply chain: Value creation, sensor portfolio and information fusion

(2012) Zhibo Pang et al.   INFORMATION SYSTEMS FRONTIERS