Antioxidant and glycohydrolase inhibitory behavior of curcumin-based compounds: Synthesis and evaluation of anti-diabetic properties in vitro

Combination of phenolic profiles, pharmacological properties and in silico studies to provide new insights on Silene salsuginea from Turkey

(2018) Gokhan Zengin et al.   COMPUTATIONAL BIOLOGY AND CHEMISTRY

Novel curcumin-based pyrano[2,3-d]pyrimidine anti-oxidant inhibitors for α-amylase and α-glucosidase: Implications for their pleiotropic effects against diabetes complications

(2015) Afsoon Yousefi et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Redox modulation of curcumin stability: Redox active antioxidants increase chemical stability of curcumin

(2015) Yoshiki Nimiya et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Effects of a novel curcumin derivative on insulin synthesis and secretion in streptozotocin-treated rat pancreatic islets in vitro

(2014) Mohammed Talaat Aziz et al.   Chinese Medicine

Synthesis of new pyrimidine-fused derivatives as potent and selective antidiabetic α-glucosidase inhibitors

(2013) Farhad Panahi et al.   CARBOHYDRATE RESEARCH

Diagnosis and Classification of Diabetes Mellitus

(2013)   DIABETES CARE

Pleiotropic Effects of Mitiglinide in Type 2 Diabetes Mellitus

(2013) H Konya et al.   JOURNAL OF INTERNATIONAL MEDICAL RESEARCH

Therapeutic Roles of Curcumin: Lessons Learned from Clinical Trials

(2012) Subash C. Gupta et al.   AAPS Journal

Alpha-glucosidase inhibitors 2012 – cardiovascular considerations and trial evaluation

(2012) Eberhard Standl et al.   Diabetes & Vascular Disease Research

Curcumin Extract for Prevention of Type 2 Diabetes

(2012) S. Chuengsamarn et al.   DIABETES CARE

Pyrimidine-fused heterocycle derivatives as a novel class of inhibitors for α-glucosidase

(2012) Reza Yousefi et al.   JOURNAL OF ENZYME INHIBITION AND MEDICINAL CHEMISTRY

Antioxidant and antiglycation properties of Hydnora johannis roots

(2012) Sakina Yagi et al.   SOUTH AFRICAN JOURNAL OF BOTANY

Grape skin extract inhibits mammalian intestinal α-glucosidase activity and suppresses postprandial glycemic response in streptozocin-treated mice

(2010) Lei Zhang et al.   FOOD CHEMISTRY

Natural Products as α-Amylase and α-Glucosidase Inhibitors and their Hypoglycaemic Potential in the Treatment of Diabetes: An Update

(2010) R. Tundis et al.   MINI-REVIEWS IN MEDICINAL CHEMISTRY

Composition and enzyme inhibitory properties of finger millet (Eleusine coracana L.) seed coat phenolics: Mode of inhibition of α-glucosidase and pancreatic amylase

(2009) S. Shobana et al.   FOOD CHEMISTRY