Polyglycerol for Half-Life Extension of Proteins—Alternative to PEGylation?
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Title
Polyglycerol for Half-Life Extension of Proteins—Alternative to PEGylation?
Authors
Keywords
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Journal
BIOMACROMOLECULES
Volume 22, Issue 4, Pages 1406-1416
Publisher
American Chemical Society (ACS)
Online
2021-04-01
DOI
10.1021/acs.biomac.0c01627
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