Trace metal contamination in commercial fish and crustaceans collected from coastal area of Bangladesh and health risk assessment

Biomedical Implications of Heavy Metals Induced Imbalances in Redox Systems

(2014) Bechan Sharma et al.   Biomed Research International

Study on heavy metals levels and its risk assessment in some edible fishes from Bangshi River, Savar, Dhaka, Bangladesh

(2012) M. Safiur Rahman et al.   FOOD CHEMISTRY

Role of living environments in the accumulation characteristics of heavy metals in fishes and crabs in the Yangtze River Estuary, China

(2012) Shou Zhao et al.   MARINE POLLUTION BULLETIN

Health risk assessment of eight heavy metals in nine varieties of edible vegetable oils consumed in China

(2011) Fangkun Zhu et al.   FOOD AND CHEMICAL TOXICOLOGY

Heavy Metal Concentrations in Predator Fish

(2011) Zeljka Matasin et al.   Journal of Animal and Veterinary Advances

Influence of diffuse and chronic metal pollution in water and sediments on edible seafoods within Ondo oil-polluted coastal region, Nigeria

(2011) Isaac A. Ololade et al.   JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART A-TOXIC/HAZARDOUS SUBSTANCES & ENVIRONMENTAL ENGINEERING

Assessment of Daily Intake of Toxic Elements Due to Consumption of Vegetables, Fruits, Meat, and Seafood by Inhabitants of Xiamen, China

(2011) Chen Chen et al.   JOURNAL OF FOOD SCIENCE

Genotoxic effects of lead: An updated review

(2010) Julia García-Lestón et al.   ENVIRONMENT INTERNATIONAL

Assessment of trace elements in fishes of Japanese foods marketed in São Paulo (Brazil)

(2010) Marcelo A. Morgano et al.   FOOD CONTROL

Characterization of tyrosine-rich Antheraea pernyi silk fibroin hydrolysate

(2010) Kwang-gill Lee et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Determination of differential heavy metal and trace element accumulation in liver, gills, intestine and muscle of sterlet (Acipenser ruthenus) from the Danube River in Serbia by ICP-OES

(2010) Ivan Jarić et al.   MICROCHEMICAL JOURNAL

In vitro evaluation of the toxicity induced by nickel soluble and particulate forms in human airway epithelial cells

(2010) Efrat Forti et al.   TOXICOLOGY IN VITRO

The association between arsenic exposure from drinking water and cerebrovascular disease mortality in Taiwan

(2010) Tain-Junn Cheng et al.   WATER RESEARCH

Toxic and essential trace elemental contents in fish species from the Black Sea, Turkey

(2009) Mustafa Tuzen   FOOD AND CHEMICAL TOXICOLOGY

Platinum and rhodium associated with the leaves of Nerium oleander L.; analytical method using voltammetry; assessment of air quality in the Palermo (Italy) area

(2009) Santino Orecchio et al.   JOURNAL OF HAZARDOUS MATERIALS

Atmospheric Deposition of Metals in TSP of Guiyang, PR China

(2008) Y. F. Wu et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Arsenic concentration and speciation in five freshwater fish species from Back Bay near Yellowknife, NT, CANADA

(2008) Simone de Rosemond et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Analysis of some heavy metals in the riverine water, sediments and fish from river Ganges at Allahabad

(2008) Aradhna Gupta et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Trace element content of fish feed and bluegill sunfish (Lepomis macrochirus) from aquaculture and wild source in Missouri

(2008) Abua Ikem et al.   FOOD CHEMISTRY

Accumulation of arsenic in different fresh water fish species – potential contribution to high arsenic intakes

(2008) Abdul Qadir Shah et al.   FOOD CHEMISTRY

Biomonitoring: An appealing tool for assessment of metal pollution in the aquatic ecosystem

(2007) Qunfang Zhou et al.   ANALYTICA CHIMICA ACTA

Determination of metal contaminations in sea foods from Marmara, Aegean and Mediterranean seas: Twelve fish species

(2007) Mustafa Türkmen et al.   FOOD CHEMISTRY

Fast determination of arsenic, selenium, nickel and vanadium in fish and shellfish by electrothermal atomic absorption spectrometry following ultrasound-assisted extraction

(2007) Isela Lavilla et al.   FOOD CHEMISTRY