Evaluation of the Occurrence of Phthalates in Plastic Materials Used in Food Packaging
Published 2021 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Evaluation of the Occurrence of Phthalates in Plastic Materials Used in Food Packaging
Authors
Keywords
-
Journal
Applied Sciences-Basel
Volume 11, Issue 5, Pages 2130
Publisher
MDPI AG
Online
2021-02-28
DOI
10.3390/app11052130
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Development and investigation of a QuEChERS-based method for determination of phthalate metabolites in human milk
- (2020) Jinyoung An et al. JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS
- Rapid Determination of 17 Phthalate Esters in Capsanthin by QuEChERS Coupled with Gas Chromatography–Mass Spectrometry
- (2020) Yuqi NIU et al. ANALYTICAL SCIENCES
- Guanidyl-functionalized polyhedral oligomeric silsesquioxane porous hybrid polymer coating for specific solid phase microextraction of phthalate esters in foodstuff
- (2020) Ning Zhang et al. CHEMICAL ENGINEERING JOURNAL
- Fabrication of UMCM-1 based monolithic and hollow fiber – Metal-organic framework deep eutectic solvents/molecularly imprinted polymers and their use in solid phase microextraction of phthalate esters in yogurt, water and edible oil by GC-FID
- (2020) Roya Mirzajani et al. FOOD CHEMISTRY
- In situ growth of covalent organic framework on titanium fiber for headspace solid-phase microextraction of 11 phthalate esters in vegetables
- (2020) Qi Yue et al. FOOD CHEMISTRY
- Phthalates and Phthalate Alternatives Have Diverse Associations with Oxidative Stress and Inflammation in Pregnant Women
- (2019) Thomas J. van ′t Erve et al. ENVIRONMENTAL SCIENCE & TECHNOLOGY
- Determination of phthalates in some milk products by liquid chromatography/tandem mass spectrometry
- (2019) Seda Dicle KORKMAZ et al. Ankara Universitesi Veteriner Fakultesi Dergisi
- Health risk of phthalates in water environment: Occurrence in water resources, bottled water, and tap water, and burden of disease from exposure through drinking water in tehran, Iran
- (2019) Mehrnoosh Abtahi et al. ENVIRONMENTAL RESEARCH
- Detection of 20 phthalate esters in breast milk by GC-MS/MS using QuEChERS extraction method
- (2019) Ji-Cai Fan et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Determination of multiclass personal care products in continental waters by solid-phase microextraction followed by gas chromatography-tandem mass spectrometry
- (2019) Maria Celeiro et al. JOURNAL OF CHROMATOGRAPHY A
- A Method Validation for Simultaneous Determination of Phthalates and Bisphenol A Released from Plastic Water Containers
- (2019) Ivan Notardonato et al. Applied Sciences-Basel
- Non-target analysis of intentionally and non intentionally added substances from plastic packaging materials and their migration into food simulants
- (2019) V. García Ibarra et al. Food Packaging and Shelf Life
- Prenatal Exposure to Phthalates and Neurodevelopment in the CHAMACOS Cohort
- (2019) Carly Hyland et al. ENVIRONMENTAL HEALTH PERSPECTIVES
- Analysis of Pollution of Phthalates in Pork and Chicken in Taiwan Using Liquid Chromatography–Tandem Mass Spectrometry and Assessment of Health Risk
- (2019) Ming-Yang Tsai et al. MOLECULES
- Oral intake exposure to phthalates in vegetables produced in plastic greenhouses and its health burden in Shaanxi province, China
- (2019) Yanxia Zhang et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Facile magnetization of covalent organic framework for solid-phase extraction of 15 phthalate esters in beverage samples
- (2019) Yue-Hong Pang et al. TALANTA
- Enrichment and sensitive determination of phthalate esters in environmental water samples: A novel approach of MSPE-HPLC based on PAMAM dendrimers-functionalized magnetic-nanoparticles
- (2019) Yalin Wu et al. TALANTA
- A green and simple procedure based on deep eutectic solvents for the extraction of phthalates from beverages
- (2019) Álvaro Santana-Mayor et al. FOOD CHEMISTRY
- Role of the 17β-hydroxysteroid dehydrogenase signalling pathway in di-(2-ethylhexyl) phthalate-induced ovarian dysfunction: An in vivo study
- (2019) Na Li et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Phthalates contamination in China: Status, trends and human exposure-with an emphasis on oral intake
- (2018) Wei Wang et al. ENVIRONMENTAL POLLUTION
- Effects of Portulaca oleracea L. extract on lipid oxidation and color of pork meat during refrigerated storage
- (2018) Xiao-Jing Fan et al. MEAT SCIENCE
- Migration and potential risk of trace phthalates in bottled water: A global situation
- (2018) Qiong Luo et al. WATER RESEARCH
- Phthalates in Beverages and Plastic Bottles: Sample Preparation and Determination
- (2017) Daniel Salazar-Beltrán et al. Food Analytical Methods
- Phthalates impact human health: Epidemiological evidences and plausible mechanism of action
- (2017) Sailas Benjamin et al. JOURNAL OF HAZARDOUS MATERIALS
- New application of chitosan-grafted polyaniline in dispersive solid-phase extraction for the separation and determination of phthalate esters in milk using high-performance liquid chromatography
- (2017) Nourolhoda Razavi et al. JOURNAL OF SEPARATION SCIENCE
- Reliable, rapid and simple method for the analysis of phthalates in sediments by ultrasonic solvent extraction followed by head space-solid phase microextraction gas chromatography mass spectrometry determination
- (2017) V. Fernández-González et al. TALANTA
- The association between phthalate exposure and atopic dermatitis with a discussion of phthalate induced secretion of interleukin-1β and thymic stromal lymphopoietin
- (2016) Line E.K. Overgaard et al. Expert Review of Clinical Immunology
- Quantification of Six Phthalates and One Adipate in Luxembourgish Beer Using HS-SPME-GC/MS
- (2016) Laurent Carnol et al. Food Analytical Methods
- Determination of phthalate esters in teas and tea infusions by gas chromatography–mass spectrometry
- (2016) Liping Du et al. FOOD CHEMISTRY
- Development and validation of a modified QuEChERS method coupled with LC-MS/MS to determine arbutin in pear peels
- (2016) Jueun Kim et al. FOOD SCIENCE AND BIOTECHNOLOGY
- Determination of phthalate esters in drinking water and edible vegetable oil samples by headspace solid phase microextraction using graphene/polyvinylchloride nanocomposite coated fiber coupled to gas chromatography-flame ionization detector
- (2016) Hatam Amanzadeh et al. JOURNAL OF CHROMATOGRAPHY A
- Analytical tools monitoring endocrine disrupting chemicals
- (2016) Viviana Scognamiglio et al. TRAC-TRENDS IN ANALYTICAL CHEMISTRY
- Determination of phthalate esters in cleaning and personal care products by dispersive liquid–liquid microextraction and liquid chromatography–tandem mass spectrometry
- (2015) Pilar Viñas et al. JOURNAL OF CHROMATOGRAPHY A
- Reliable quantification of phthalates in environmental matrices (air, water, sludge, sediment and soil): A review
- (2015) Sopheak Net et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Simultaneous determination of trace migration of phthalate esters in honey and royal jelly by GC-MS
- (2014) Jinhui Zhou et al. JOURNAL OF SEPARATION SCIENCE
- Risk assessments of human exposure to bioaccessible phthalate esters through market fish consumption
- (2013) Zhang Cheng et al. ENVIRONMENT INTERNATIONAL
- Phthalate Concentrations and Dietary Exposure from Food Purchased in New York State
- (2013) Arnold Schecter et al. ENVIRONMENTAL HEALTH PERSPECTIVES
- Determination of Phthalates in Jordanian Bottled Water using GC–MS and HPLC–UV: Environmental Study
- (2013) Mohammed F. Zaater et al. JOURNAL OF CHROMATOGRAPHIC SCIENCE
- Analysis of Phthalate Migration to Food Simulants in Plastic Containers during Microwave Operations
- (2013) Miriany Moreira et al. International Journal of Environmental Research and Public Health
- Relationship between biodegradation and sorption of phthalate esters and their metabolites in natural sediments
- (2012) Peter Kickham et al. ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY
- Effect of cooking at home on the levels of eight phthalates in foods
- (2012) T. Fierens et al. FOOD AND CHEMICAL TOXICOLOGY
- Occurrence and Profiles of Phthalates in Foodstuffs from China and Their Implications for Human Exposure
- (2012) Ying Guo et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Relationship between Urinary Phthalate and Bisphenol A Concentrations and Serum Thyroid Measures in U.S. Adults and Adolescents from the National Health and Nutrition Examination Survey (NHANES) 2007–2008
- (2011) John D. Meeker et al. ENVIRONMENTAL HEALTH PERSPECTIVES
- Determination of phthalate esters in wine using solid-phase extraction and gas chromatography–mass spectrometry
- (2008) Michele Del Carlo et al. FOOD CHEMISTRY
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreFind the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
Search