Solvent selection strategy for an ISPR (In Situ/In stream product recovery) process: The case of microbial production of p-coumaric acid coupled with a liquid-liquid extraction

In-situ recovery of carboxylic acids from fermentation broths through membrane supported reactive extraction using membrane modules with improved stability

(2020) Angelo Gössi et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Solvent extraction of butanol from synthetic solution and fermentation broth: Batch and continuous studies

(2020) Manisha A. Khedkar et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Experimental and computational study of the p K a of coumaric acid derivatives

(2019) Ali Benvidi et al.   JOURNAL OF THE CHINESE CHEMICAL SOCIETY

Proline-Mediated Knoevenagel–Doebner Condensation in Ethanol: A Sustainable Access to p-Hydroxycinnamic Acids

(2019) Cédric Peyrot et al.   ACS Sustainable Chemistry & Engineering

Recovery of 3-hydroxypropionic acid from organic phases after reactive extraction with amines in an alcohol-type solvent

(2019) F. Chemarin et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Rewiring carbon metabolism in yeast for high level production of aromatic chemicals

(2019) Quanli Liu et al.   Nature Communications

Screening of organic solvents for bioprocesses using aqueous-organic two-phase systems

(2018) Inês P. Rosinha Grundtvig et al.   BIOTECHNOLOGY ADVANCES

Towards an in situ product recovery of bio-based 3-hydroxypropionic acid: influence of bioconversion broth components on membrane-assisted reactive extraction

(2018) Florian Chemarin et al.   JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

Hydroxycinnamic Acids and Their Derivatives: Cosmeceutical Significance, Challenges and Future Perspectives, a Review

(2017) Oludemi Taofiq et al.   MOLECULES

New insights in reactive extraction mechanisms of organic acids: An experimental approach for 3-hydroxypropionic acid extraction with tri- n -octylamine

(2017) F. Chemarin et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Ferulic Acid-Based Bis/Trisphenols as Renewable Antioxidants for Polypropylene and Poly(butylene succinate)

(2016) Armando F. Reano et al.   ACS Sustainable Chemistry & Engineering

Two-phase/Three-phase Hollow Fibre Liquid-Phase Simultaneous Microextraction Combined with HPLC for Analysis of Phenolic Acids and Flavonoids in Traditional Chinese Medicine

(2015) Shang Li et al.   CHROMATOGRAPHIA

Reactivity of phenolic compounds towards free radicals under in vitro conditions

(2015) Sindhu Mathew et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Novel Microporous Membrane/Solvent Microextraction for Preconcentration of Cinnamic Acid Derivatives in Rhizoma Typhonii

(2014) Rong Rong Xing et al.   CHROMATOGRAPHIA

Plant Sunscreens in the UV-B: Ultraviolet Spectroscopy of Jet-Cooled Sinapoyl Malate, Sinapic Acid, and Sinapate Ester Derivatives

(2014) Jacob C. Dean et al.   JOURNAL OF THE AMERICAN CHEMICAL SOCIETY

In situ product removal in fermentation systems: improved process performance and rational extractant selection

(2013) Julian T. Dafoe et al.   BIOTECHNOLOGY LETTERS

Effect of extraction solvent on total phenol content, total flavonoid content, and antioxidant activity of Limnophila aromatica

(2013) Quy Diem Do et al.   JOURNAL OF FOOD AND DRUG ANALYSIS

Novel extractants for the recovery of fermentation derived lactic acid

(2013) Agnieszka Krzyżaniak et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Spectroscopic studies on the antioxidant activity of p-coumaric acid

(2013) Ismail Kiliç et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

Chemo-enzymatic preparation of new bio-based bis- and trisphenols: new versatile building blocks for polymer chemistry

(2013) Florian Pion et al.   RSC Advances

Immunomodulatory and Anti-inflammatory Effect of p-Coumaric Acid, a Common Dietary Polyphenol on Experimental Inflammation in Rats

(2012) Samuel Joshua Pragasam et al.   INFLAMMATION

p-Coumaric acid kills bacteria through dual damage mechanisms

(2011) Zaixiang Lou et al.   FOOD CONTROL

Viscosity reduction of castor oil esters by the addition of diesel, safflower oil esters and additives

(2011) Tina P. Thomas et al.   INDUSTRIAL CROPS AND PRODUCTS

A Knowledge Base for The Recovery of Natural Phenols with Different Solvents

(2011) C.M. Galanakis et al.   INTERNATIONAL JOURNAL OF FOOD PROPERTIES

Use of hollow fibre-based liquid–liquid–liquid microextraction and high-performance liquid chromatography–diode array detection for the determination of phenolic acids in fruit juices

(2010) Mohammad Saraji et al.   FOOD CHEMISTRY

Anti-inflammatory and anti-coagulatory activities of caffeic acid and ellagic acid in cardiac tissue of diabetic mice

(2009) Pei-chun Chao et al.   Nutrition & Metabolism

Hydrocaffeic andp-coumaric acids, natural phenolic compounds, inhibit UV-B damage in WKD human conjunctival cellsin vitroand rabbit eyein vivo

(2008) Mar Larrosa et al.   FREE RADICAL RESEARCH

Aqueous Solubility of Some Natural Phenolic Compounds

(2008) Fátima L. Mota et al.   INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

Preparation of Ferulic Acid from Agricultural Wastes: Its Improved Extraction and Purification

(2008) Ashwini Tilay et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Extraction of ethanol with higher alcohol solvents and their toxicity to yeast

(2008) Richard D. Offeman et al.   SEPARATION AND PURIFICATION TECHNOLOGY