Multi-objective expansion analysis for sustainable agro-industrial value chains based on profit, carbon and water footprint

Pathways and barriers to circularity in food systems

(2019) Ming-Lang Tseng et al.   RESOURCES CONSERVATION AND RECYCLING

Multi-model approach for assessing the sunflower food value chain in Tanzania

(2018) Elisa Vilvert et al.   AGRICULTURAL SYSTEMS

A sustainable supply chain for organic, conventional agro-food products: The role of demand substitution, climate change and public health

(2018) Zeinab Sazvar et al.   JOURNAL OF CLEANER PRODUCTION

Quality control of goji (fruits of Lycium barbarum L. and L. chinense Mill.): A value chain analysis perspective

(2018) Ruyu Yao et al.   JOURNAL OF ETHNOPHARMACOLOGY

Sustainable supply chain design in the food system with dietary considerations: A multi-objective analysis

(2018) S.U.K. Rohmer et al.   EUROPEAN JOURNAL OF OPERATIONAL RESEARCH

An optimal modelling approach for managing agricultural water-energy-food nexus under uncertainty

(2018) Mo Li et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Addressing a robust decision in the sugarcane supply chain: Introduction of a new agricultural investment project in Colombia

(2018) Jimmy Carvajal et al.   COMPUTERS AND ELECTRONICS IN AGRICULTURE

A Food-Energy-Water Nexus approach for land use optimization

(2018) Yaling Nie et al.   SCIENCE OF THE TOTAL ENVIRONMENT

A proactive model in sustainable food supply chain: Insight from a case study

(2017) Fabio Sgarbossa et al.   INTERNATIONAL JOURNAL OF PRODUCTION ECONOMICS

Closing loops in agricultural supply chains using multi-objective optimization: A case study of an industrial mushroom supply chain

(2017) Aleksander Banasik et al.   INTERNATIONAL JOURNAL OF PRODUCTION ECONOMICS

What are the limits to oil palm expansion?

(2016) Johannes Pirker et al.   GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS

Fuzzy multi-footprint optimisation (FMFO) for synthesis of a sustainable value chain: Malaysian sago industry

(2016) Yoke Kin Wan et al.   JOURNAL OF CLEANER PRODUCTION

The land-network problem: ecosystem carbon balance in planning sustainable agro-food supply chains

(2016) Riccardo Accorsi et al.   JOURNAL OF CLEANER PRODUCTION

The Impacts of Oil Palm on Recent Deforestation and Biodiversity Loss

(2016) Varsha Vijay et al.   PLoS One

A generic mathematical model to optimise strategic and tactical decisions in biomass-based supply chains (OPTIMASS)

(2015) Annelies De Meyer et al.   EUROPEAN JOURNAL OF OPERATIONAL RESEARCH

Water and carbon footprint improvement for dried tomato value chain

(2015) Tundra Ramírez et al.   JOURNAL OF CLEANER PRODUCTION

Safeguarding human health in the Anthropocene epoch: report of The Rockefeller Foundation–Lancet Commission on planetary health

(2015) Sarah Whitmee et al.   LANCET

Tactical planning of the production and distribution of fresh agricultural products under uncertainty

(2012) Omar Ahumada et al.   AGRICULTURAL SYSTEMS

Climate Change and Food Systems

(2012) Sonja J. Vermeulen et al.   Annual Review of Environment and Resources

Agricultural planning of annual plants under demand, maturation, harvest, and yield risk

(2012) Barış Tan et al.   EUROPEAN JOURNAL OF OPERATIONAL RESEARCH

Fuzzy Optimization Approach for the Synthesis of a Sustainable Integrated Biorefinery

(2011) Douglas H. S. Tay et al.   INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

CO2 emissions from forest loss

(2009) G. R. van der Werf et al.   Nature Geoscience