4.6 Article

Analysis of the molecular heterogeneity of poly(lactic acid)/poly(butylene succinate-co-adipate) blends by hyphenating size exclusion chromatography with nuclear magnetic resonance and infrared spectroscopy

Journal

JOURNAL OF CHROMATOGRAPHY A
Volume 1638, Issue -, Pages -

Publisher

ELSEVIER
DOI: 10.1016/j.chroma.2020.461819

Keywords

Poly(lactic acid); PLA/PBSA blends; size exclusion chromatography; hyphenated SEC-IR; NMR; multivariate analysis

Funding

  1. Fraunhofer Cluster of Excellence Circular Plastics Economy
  2. Fraunhofer-Gesellschaft e.V.

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The study utilized SEC and NMR techniques to investigate a blend of PLA and PBSA, showing microstructural heterogeneity between the two components. Results indicated that the highest molar mass fraction differed in stereochemical composition from others. By combining SEC and IR analysis, it was possible to map the content of each monomer along the molar mass distribution with high chromatographic resolution.
The compositional and stereochemical heterogeneity of copolymers are key molecular metrics, and their knowledge is of pivotal importance for evidence based material development. Yet, while it is state of the art to determine these parameters for many petroleum based polymers, little insight exists in that regard for bio-based materials. Towards this end, size exclusion chromatography (SEC) was hyphenated with nuclear magnetic resonance spectroscopy (NMR) in an offline manner and a blend of poly(lactic acid) (PLA) and poly(butylene succinate-co-adipate) (PBSA) investigated. Thus, the microstructural heterogeneity could be shown with regard to tacticity of the PLA and regioregularity of the PBSA component. The results show, that the highest molar mass fraction differs in stereochemical composition from the others. It may be assumed that this is the result of misinsertions with regard to stereochemistry occurring during the catalytic polymerization of the lactide. While the content of both constituent polymers along the molar mass axis could be well studied using a univariate analysis of the infrared (IR) spectra, this method failed to profile the adipate and succinate content individually. For this purpose, SEC was coupled to IR spectroscopy in online mode and the spectra were evaluated by a multivariate protocol. Thus, the content of each monomer along the molar mass distribution could be mapped with high chromatographic resolution. (C) 2021 Elsevier B.V. All rights reserved.

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