Widely targeted metabolomics analysis reveals new biomarkers and mechanistic insights on chestnut (Castanea mollissima Bl.) calcification process

Structural characterization and biological activity of galactoglucan from Castanea mollissima Blume

(2019) Huanhuan Cui et al.   JOURNAL OF CARBOHYDRATE CHEMISTRY

Analysis of widely targeted metabolites of the euhalophyte Suaeda salsa under saline conditions provides new insights into salt tolerance and nutritional value in halophytic species

(2019) Qiang Li et al.   BMC PLANT BIOLOGY

Influence of amylose on the pasting and gel texture properties of chestnut starch during thermal processing

(2019) Yuyang Zhang et al.   FOOD CHEMISTRY

Comparative non-targeted metabolomic analysis reveals insights into the mechanism of rice yellowing

(2019) Yuqian Liu et al.   FOOD CHEMISTRY

Metabolic profile analysis and identification of key metabolites during rice seed germination under low-temperature stress

(2019) Meng Yang et al.   PLANT SCIENCE

Identification of Nutritional Components in Black Sesame Determined by Widely Targeted Metabolomics and Traditional Chinese Medicines

(2018) Dandan Wang et al.   MOLECULES

Deciphering drought-induced metabolic responses and regulation in developing maize kernels

(2018) Liming Yang et al.   PLANT BIOTECHNOLOGY JOURNAL

UPLC-HRMS-based untargeted metabolic profiling reveals changes in chickpea (Cicer arietinum ) metabolome following long-term drought stress

(2018) Naeem Khan et al.   PLANT CELL AND ENVIRONMENT

Comparative Metabolic Response between Cucumber (Cucumis sativus) and Corn (Zea mays) to a Cu(OH)2 Nanopesticide

(2017) Lijuan Zhao et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Metabolomics of groundnut (Arachis hypogaea L.) genotypes under varying temperature regimes

(2017) Sacheenkumar S. Raval et al.   PLANT GROWTH REGULATION

Water stress affects on cell membrane lipid oxidation and calcification of chestnut ( Castanea mollissima Bl.)

(2017) Xiaolong Wen et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Leaf water status, osmoregulation and secondary metabolism as a model for depicting drought tolerance in Argania spinosa

(2015) Abdelghani Chakhchar et al.   ACTA PHYSIOLOGIAE PLANTARUM

Erratum to: Effects of environmental factors on functional properties of Chinese chestnut (Castanea mollissima) protein isolates

(2015) Jiao Lv et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Comparative proteomic and metabolomic profiling of citrus fruit with enhancement of disease resistance by postharvest heat treatment

(2013) Ze Yun et al.   BMC PLANT BIOLOGY

Ameliorating Effects of Exogenously Applied Proline on Seed Composition, Seed Oil Quality and Oil Antioxidant Activity of Maize (Zea mays L.) under Drought Stress

(2013) Qasim Ali et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Comparative Metabolomics in Glycine max and Glycine soja under Salt Stress To Reveal the Phenotypes of Their Offspring

(2013) Yonghai Lu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A Novel Integrated Method for Large-Scale Detection, Identification, and Quantification of Widely Targeted Metabolites: Application in the Study of Rice Metabolomics

(2013) Wei Chen et al.   Molecular Plant

Drought Responses of Leaf Tissues from Wheat Cultivars of Differing Drought Tolerance at the Metabolite Level

(2011) Jairus B. Bowne et al.   Molecular Plant

Gene Expression and Metabolite Profiling of Developing Highbush Blueberry Fruit Indicates Transcriptional Regulation of Flavonoid Metabolism and Activation of Abscisic Acid Metabolism

(2011) M. Zifkin et al.   PLANT PHYSIOLOGY

Naringenin inhibits the growth and stimulates the lignification of soybean root

(2010) Graciene de Souza Bido et al.   BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY

Abiotic and Biotic Stresses and Changes in the Lignin Content and Composition in Plants

(2010) Jullyana Cristina Magalhães Silva Moura et al.   Journal of Integrative Plant Biology

Composition of European chestnut (Castanea sativa Mill.) and association with health effects: fresh and processed products

(2010) Maria CBM De Vasconcelos et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Putrescine accumulation confers drought tolerance in transgenic Arabidopsis plants over-expressing the homologous Arginine decarboxylase 2 gene

(2010) Rubén Alcázar et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Structural changes in polysaccharides isolated from chestnut (Castanea mollissima Bl.) fruit at different degrees of hardening

(2009) Bao Yang et al.   FOOD CHEMISTRY

Crystalline, thermal and textural characteristics of starches isolated from chestnut (Castanea mollissima Bl.) seeds at different degrees of hardness

(2009) Bao Yang et al.   FOOD CHEMISTRY

Proline: a multifunctional amino acid

(2009) László Szabados et al.   TRENDS IN PLANT SCIENCE

Differential changes in cell wall matrix polysaccharides and glycoside-hydrolyzing enzymes in developing wheat seedlings differing in drought tolerance

(2007) Haruyoshi Konno et al.   JOURNAL OF PLANT PHYSIOLOGY