Dissipation, residue, dietary, and ecological risk assessment of atrazine in apples, grapes, tea, and their soil

Effects of the long-term application of atrazine on soil enzyme activity and bacterial community structure in farmlands in China

(2020) Yufei Liu et al.   ENVIRONMENTAL POLLUTION

Dissipation and dietary risk assessment of kasugamycin and saisentong in Chinese cabbage

(2020) Guofeng Chen et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Simultaneous determination of the herbicide bixlozone and its metabolites in plant and animal samples by liquid chromatography–tandem mass spectrometry

(2020) Congdi Li et al.   JOURNAL OF SEPARATION SCIENCE

Toxicity of atrazine and the products of its homogeneous photocatalytic degradation on the aquatic organisms Lemna minor and Daphnia magna

(2019) Šárka Klementová et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Atrazine exposure in gestation and breastfeeding affects Calomys laucha sperm cells

(2019) Graciela Quintana Saalfeld et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Combining species sensitivity distribution (SSD) model and thermodynamic index (exergy) for system-level ecological risk assessment of contaminates in aquatic ecosystems

(2019) Wei He et al.   ENVIRONMENT INTERNATIONAL

Dissipation behavior, residue distribution and dietary risk assessment of chlorfenapyr and clothianidin in leek using RRLC-QqQ-MS/MS technique

(2018) Xi Li et al.   CHINESE CHEMICAL LETTERS

Dissipation behavior and risk assessment of butralin in soybean and soil under field conditions

(2017) Congdi Li et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Persistence of acetochlor, atrazine, and S-metolachlor in surface and subsurface horizons of 2 typic argiudolls under no-tillage

(2017) Francisco Bedmar et al.   ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY

Combination of solid-phase extraction with dispersive liquid–liquid microextraction followed by GC–MS for determination of pesticide residues from water, milk, honey and fruit juice

(2016) Mojtaba Shamsipur et al.   FOOD CHEMISTRY

Detection of three herbicide, and one metabolite, residues in brown rice and rice straw using various versions of the QuEChERS method and liquid chromatography-tandem mass spectrometry

(2016) Young-Jun Lee et al.   FOOD CHEMISTRY

Mixture-risk-assessment of pesticide residues in retail polyfloral honey

(2016) Marisol Juan-Borrás et al.   FOOD CONTROL

Simultaneous determination of quinolone and β-lactam residues in raw cow milk samples using ultrasound-assisted extraction and dispersive-SPE prior to UHPLC−MS/MS analysis

(2016) Noemí Dorival-García et al.   FOOD CONTROL

UHPLC-MS/MS Determination of Ochratoxin A and Fumonisins in Coffee Using QuEChERS Extraction Combined with Mixed-Mode SPE Purification

(2015) Kristian Fog Nielsen et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Hydrologic-Process-Based Soil Texture Classifications for Improved Visualization of Landscape Function

(2015) Derek G. Groenendyk et al.   PLoS One

Field dissipation kinetics of atrazine in soil and post-harvest residues in winter maize crop under subtropical conditions

(2014) Shishir Tandon et al.   CHEMISTRY AND ECOLOGY

Ecological risk assessment and priority setting for typical toxic pollutants in the water from Beijing-Tianjin-Bohai area using Bayesian matbugs calculator (BMC)

(2014) Wei He et al.   ECOLOGICAL INDICATORS

Soil microbial community toxic response to atrazine and its residues under atrazine and lead contamination

(2014) Qinglin Chen et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Chemical Modification and Degradation of Atrazine in Medicago sativa through Multiple Pathways

(2014) Jing Jing Zhang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Dissipation and Residues of Difenoconazole and Azoxystrobin in Bananas and Soil in Two Agro-Climatic Zones of China

(2013) Zhibo Huan et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Residue and risk assessment of pyridaben in cabbage

(2013) Congyun Liu et al.   FOOD CHEMISTRY

Rapid determination of mesotrione, atrazine and its main degradation products in selected plants by MSPD – HPLC and indirect estimation of herbicides phytotoxicity by chlorophyll quantification

(2013) Hanna Barchanska et al.   INTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY

Water quality benchmarking (WQB) and priority control screening (PCS) of persistent toxic substances (PTSs) in China: Necessity, method and a case study

(2013) Wei He et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Quechers methodologies as an alternative to solid phase extraction (SPE) for the determination and characterization of residues of cephalosporins in beef muscle using LC–MS/MS

(2012) R. Pérez-Burgos et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Determination of DDT and Metabolites in Surface Water and Sediment Using LLE, SPE, ACE and SE

(2009) Linda L. Sibali et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY