Dissipation and dietary risk assessment of kasugamycin and saisentong in Chinese cabbage

Dissipation behavior, residues distribution and dietary risk assessment of tembotrione and its metabolite in maize via QuEChERS using HPLC-MS/MS technique

(2020) Yue Su et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Simultaneous determination of 58 pesticides and relevant metabolites in eggs with a multi-functional filter by ultra-high performance liquid chromatography-tandem mass spectrometry

(2019) Xining Zhang et al.   JOURNAL OF CHROMATOGRAPHY A

How do stakeholder interactions in Cambodian rice farming villages contribute to a pesticide lock-in?

(2019) Rica Joy Flor et al.   CROP PROTECTION

Characterization of interspecific hybrids between Chinese cabbage (Brassica rapa) and red cabbage (Brassica oleracea)

(2019) Yunxiao Wei et al.   SCIENTIA HORTICULTURAE

Dissipation and safety evaluation of afidopyropen and its metabolite residues in supervised cotton field

(2019) Xiai Hou et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Determination of 60 pesticides in hen eggs using the QuEChERS procedure followed by LC-MS/MS and GC-MS/MS

(2019) Nho-Eul Song et al.   FOOD CHEMISTRY

Residue behavior and dietary risk assessment of chlorothalonil and its metabolite SDS-3701 in water spinach to propose maximum residue limit (MRL)

(2019) Hongfang Lin et al.   REGULATORY TOXICOLOGY AND PHARMACOLOGY

Biochar amendment controlled bacterial wilt through changing soil chemical properties and microbial community

(2019) Shu Chen et al.   MICROBIOLOGICAL RESEARCH

Inhibition effect of super atmospheric O2 packaging on H2O2-production and the key enzymes of ligin biosynthesis in fresh-cut Chinese cabbage

(2019) Ming Wen et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Dissipation behavior, residue distribution and dietary risk assessment of chlorfenapyr and clothianidin in leek using RRLC-QqQ-MS/MS technique

(2018) Xi Li et al.   CHINESE CHEMICAL LETTERS

Residue behaviors and risk assessment of flonicamid and its metabolites in the cabbage field ecosystem

(2018) Shanshan Wang et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Residue analysis and dietary exposure risk assessment of tebufenozide in stem lettuce ( Lactuca sativa L. var. angustana Irish )

(2018) Hongfang Lin et al.   FOOD AND CHEMICAL TOXICOLOGY

Optimization of a modified QuEChERS method by means of experimental design for multiresidue determination of pesticides in milk and dairy products by GC–MS

(2018) Özün Görel Manav et al.   MICROCHEMICAL JOURNAL

Dissipation behavior and dietary risk assessment of lambda-cyhalothrin, thiamethoxam and its metabolite clothianidin in apple after open field application

(2018) Xueqi Fan et al.   REGULATORY TOXICOLOGY AND PHARMACOLOGY

Dissipation behavior, residue distribution and dietary risk assessment of field-incurred boscalid and pyraclostrobin in grape and grape field soil via MWCNTs-based QuEChERS using an RRLC-QqQ-MS/MS technique

(2018) Xiaoxin Chen et al.   FOOD CHEMISTRY

Dissipation rates of saisentong residues in fresh tobacco, tobacco powder and soil determined by high-performance liquid chromatography coupled with diode array detection

(2017) Zhining Li et al.   INTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY

Dissipation dynamic, residue distribution and processing factor of hexythiazox in strawberry fruits under open field condition

(2016) Ayman N. Saber et al.   FOOD CHEMISTRY

Simultaneous analysis of kasugamycin and streptomycin in vegetables by liquid chromatography-tandem mass spectrometry

(2015) Élida Alechaga et al.   Analytical Methods

Dissipation kinetics and residues of amidosulfuron and MCPA in wheat ecosystems based on a modified QuEChERS and low-temperature cleanup method using the RRLC-QqQ-MS/MS technique

(2015) Xiaoxin Chen et al.   Analytical Methods

Thyroid follicular lesions induced by thiazole–Zn feed treatment for one year in Sprague-Dawley rats

(2015) Honglian Yang et al.   EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY

Pesticide residues in chicken eggs – A sample preparation methodology for analysis by gas and liquid chromatography/tandem mass spectrometry

(2015) Fanny Hildmann et al.   JOURNAL OF CHROMATOGRAPHY A

Analysing half-lives for pesticide dissipation in plants

(2015) R.E. Jacobsen et al.   SAR AND QSAR IN ENVIRONMENTAL RESEARCH

Degradation of kresoxim-methyl in soil: Impact of varying moisture, organic matter, soil sterilization, soil type, light and atmospheric CO2 level

(2014) Ashish Khandelwal et al.   CHEMOSPHERE

A Novel Derivatization Method for the Determination of Saisentong in Soil by High-Performance Liquid Chromatography

(2014) Zhining Li et al.   CHROMATOGRAPHIA

How dietary risk assessment can guide risk management and food monitoring programmes: The approach and results of the French Observatory on Pesticide Residues (ANSES/ORP)

(2014) Alexandre Nougadère et al.   FOOD CONTROL

Residues, dissipation and safety evaluation of chromafenozide in strawberry under open field conditions

(2013) Farag Malhat et al.   FOOD CHEMISTRY

Effect of treatment with dimethyl dicarbonate on microorganisms and quality of Chinese cabbage

(2012) Yulong Chen et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Residue analysis of four diacylhydrazine insecticides in fruits and vegetables by Quick, Easy, Cheap, Effective, Rugged, and Safe (QuEChERS) method using ultra-performance liquid chromatography coupled to tandem mass spectrometry

(2011) Xingang Liu et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Determination of pesticide residues in food matrices using the QuEChERS methodology

(2010) Angelika Wilkowska et al.   FOOD CHEMISTRY

Evaluation of Kasugamycin for Fire Blight Management, Effect on Nontarget Bacteria, and Assessment of Kasugamycin Resistance Potential inErwinia amylovora

(2010) Gayle C. McGhee et al.   PHYTOPATHOLOGY

Pubertal exposure to saisentong: Effects on thyroid and hepatic enzyme activity in juvenile female rats

(2009) Le Zhang et al.   EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY

An Unexpected Type of Ribosomes Induced by Kasugamycin: A Look into Ancestral Times of Protein Synthesis?

(2009) Anna Chao Kaberdina et al.   MOLECULAR CELL

ksgA mutations confer resistance to kasugamycin in Neisseria gonorrhoeae

(2008) Paul M. Duffin et al.   INTERNATIONAL JOURNAL OF ANTIMICROBIAL AGENTS