Profiling of volatile substances by direct thermal desorption gas chromatography high-resolution mass spectrometry for flagging a characterising flavour in cigarette tobacco

A Combined Study of Headspace Volatiles using Human Sensory, Mass Spectrometry and Chemometrics

(2020) K. G. McAdam et al.   Scientific Reports

Flavored Tobacco Product Use Among Middle and High School Students — United States, 2014–2018

(2019) Karen A. Cullen et al.   MMWR-MORBIDITY AND MORTALITY WEEKLY REPORT

Sensory analysis of characterising flavours: evaluating tobacco product odours using an expert panel

(2018) Erna J Z Krüsemann et al.   TOBACCO CONTROL

Thermal desorption comprehensive two-dimensional gas chromatography coupled to time of flight mass spectrometry for vapour phase mainstream tobacco smoke analysis

(2017) Benjamin Savareear et al.   JOURNAL OF CHROMATOGRAPHY A

Identification of flavour additives in tobacco products to develop a flavour library

(2017) Erna JZ Krüsemann et al.   TOBACCO CONTROL

An inventory of methods suitable to assess additive-induced characterising flavours of tobacco products

(2016) Reinskje Talhout et al.   DRUG AND ALCOHOL DEPENDENCE

Toward the stereochemical identification of prohibited characterizing flavors in tobacco products: the case of strawberry flavor

(2015) Meike Paschke et al.   ARCHIVES OF TOXICOLOGY

Flavored-Little-Cigar and Flavored-Cigarette Use Among U.S. Middle and High School Students

(2013) Brian A. King et al.   JOURNAL OF ADOLESCENT HEALTH

Simultaneous determination of 23 flavor additives in tobacco products using gas chromatography–triple quadrupole mass spectrometry

(2013) Yi Zhang et al.   JOURNAL OF CHROMATOGRAPHY A

Inhalation of menthol reduces capsaicin cough sensitivity and influences inspiratory flows in chronic cough

(2012) Eva Millqvist et al.   RESPIRATORY MEDICINE

A review and assessment of menthol employed as a cigarette flavoring ingredient

(2010) J. Daniel Heck   FOOD AND CHEMICAL TOXICOLOGY

Development of a Chromatographic Fingerprint of Tobacco Flavor by Use of GC and GC-MS

(2009) Xiaolan Zhu et al.   CHROMATOGRAPHIA

The menthol smoker: Tobacco industry research on consumer sensory perception of menthol cigarettes and its role in smoking behavior

(2008) Jennifer Kreslake et al.   NICOTINE & TOBACCO RESEARCH