Rhizosphere Bacterial Community Response to Continuous Cropping of Tibetan Barley

Co-occurrence network analyses of rhizosphere soil microbial PLFAs and metabolites over continuous cropping seasons in tobacco

(2020) Hong Shen et al.   PLANT AND SOIL

Microbial diversity and soil physiochemical characteristic of higher altitude

(2019) Saurabh Kumar et al.   PLoS One

Hiseq Base Molecular Characterization of Soil Microbial Community, Diversity Structure, and Predictive Functional Profiling in Continuous Cucumber Planted Soil Affected by Diverse Cropping Systems in an Intensive Greenhouse Region of Northern China

(2019) Ahmad Ali et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Properties of bacterial community in the rhizosphere soils of Achyranthes bidentata tolerant to consecutive monoculture

(2019) Juanying Wang et al.   PLANT GROWTH REGULATION

Microbial Diversity in Bulk and Rhizosphere Soil of Ranunculus glacialis Along a High-Alpine Altitudinal Gradient

(2019) Nadine Praeg et al.   Frontiers in Microbiology

Functional Distribution of Bacterial Community under Different Land Use Patterns Based on FaProTax Function Prediction

(2019) Shichun Liang et al.   POLISH JOURNAL OF ENVIRONMENTAL STUDIES

Different toxic effects of ferulic and p-hydroxybenzoic acids on cucumber seedling growth were related to their different influences on rhizosphere microbial composition

(2019) Xue Jin et al.   BIOLOGY AND FERTILITY OF SOILS

Degraded patch formation significantly changed microbial community composition in alpine meadow soils

(2019) Rongxiao Che et al.   SOIL & TILLAGE RESEARCH

Effects of Long-term Cotton Continuous Cropping on Soil Microbiome

(2019) Hui Xi et al.   Scientific Reports

Analysis of the succession of structure of the bacteria community in soil from long-term continuous cotton cropping in Xinjiang using high-throughput sequencing

(2018) Zhang Wei et al.   ARCHIVES OF MICROBIOLOGY

Long-Term Coffee Monoculture Alters Soil Chemical Properties and Microbial Communities

(2018) Qingyun Zhao et al.   Scientific Reports

Optimizing taxonomic classification of marker-gene amplicon sequences with QIIME 2’s q2-feature-classifier plugin

(2018) Nicholas A. Bokulich et al.   Microbiome

Effect of tillage and static abiotic soil properties on microbial diversity

(2018) Fabienne Legrand et al.   APPLIED SOIL ECOLOGY

Effects of Funneliformis mosseae on Root Metabolites and Rhizosphere Soil Properties to Continuously-Cropped Soybean in the Potted-Experiments

(2018) Jia-Qi Cui et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Effects of agricultural management on soil organic matter and carbon transformation – a review

(2018) X. Liu et al.   PLANT SOIL AND ENVIRONMENT

Mechanisms of plant–soil feedback: interactions among biotic and abiotic drivers

(2018) Jonathan A. Bennett et al.   NEW PHYTOLOGIST

Origin and evolution of qingke barley in Tibet

(2018) Xingquan Zeng et al.   Nature Communications

Effect of long-term continuous cropping of strawberry on soil bacterial community structure and diversity

(2018) Wei-hua LI et al.   Journal of Integrative Agriculture

Time-Course Comparative Metabolite Profiling under Osmotic Stress in Tolerant and Sensitive Tibetan Hulless Barley

(2018) Hongjun Yuan et al.   Biomed Research International

Rhizosphere responses to environmental conditions in Radix pseudostellariae under continuous monoculture regimes

(2018) Hongmiao Wu et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Diversity and composition of rhizospheric soil and root endogenous bacteria inPanax notoginsengduring continuous cropping practices

(2017) Yong Tan et al.   JOURNAL OF BASIC MICROBIOLOGY

Effects of vermicompost amendment as a basal fertilizer on soil properties and cucumber yield and quality under continuous cropping conditions in a greenhouse

(2017) Hai-Tao Zhao et al.   JOURNAL OF SOILS AND SEDIMENTS

Impact of monoculture of poplar on the rhizosphere microbial communities over time

(2017) Qian Lua et al.   PEDOSPHERE

High-throughput sequencing technology reveals that continuous cropping of American ginseng results in changes in the microbial community in arable soil

(2017) Linlin Dong et al.   Chinese Medicine

Variations of rhizosphere bacterial communities in tea (Camellia sinensis L.) continuous cropping soil by high-throughput pyrosequencing approach

(2016) Y.C. Li et al.   JOURNAL OF APPLIED MICROBIOLOGY

Decoupling function and taxonomy in the global ocean microbiome

(2016) S. Louca et al.   SCIENCE

Accumulation of cinnamic acid and vanillin in eggplant root exudates and the relationship with continuous cropping obstacle

(2016) Chen Shaoli et al.   AFRICAN JOURNAL OF BIOTECHNOLOGY

Effect of different levels of nitrogen on rhizosphere bacterial community structure in intensive monoculture of greenhouse lettuce

(2016) Jian-Gang Li et al.   Scientific Reports

Secondary metabolism and antioxidants are involved in the tolerance to drought and salinity, separately and combined, in Tibetan wild barley

(2015) Imrul Mosaddek Ahmed et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Effect of urea fertilization on biomass yield, chemical composition, in vitro rumen digestibility and fermentation characteristics of straw of highland barley planted in Tibet

(2015) J. H. CUI et al.   JOURNAL OF AGRICULTURAL SCIENCE

Analysis of the community compositions of rhizosphere fungi in soybeans continuous cropping fields

(2015) Li Bai et al.   MICROBIOLOGICAL RESEARCH

Plant nitrogen uptake drives rhizosphere bacterial community assembly during plant growth

(2015) Colin W. Bell et al.   SOIL BIOLOGY & BIOCHEMISTRY

Compositional differences in simulated root exudates elicit a limited functional and compositional response in soil microbial communities

(2015) Michael S. Strickland et al.   Frontiers in Microbiology

Effect of urea fertilization on biomass yield, chemical composition, in vitro rumen digestibility and fermentation characteristics of straw of highland barley planted in Tibet

(2015) J. H. CUI et al.   JOURNAL OF AGRICULTURAL SCIENCE

Altitudinal Distribution Patterns of Soil Bacterial and Archaeal Communities Along Mt. Shegyla on the Tibetan Plateau

(2014) Jun-Tao Wang et al.   MICROBIAL ECOLOGY

Dynamic Succession of Soil Bacterial Community during Continuous Cropping of Peanut (Arachis hypogaea L.)

(2014) Mingna Chen et al.   PLoS One

Fungal pathogen accumulation at the expense of plant-beneficial fungi as a consequence of consecutive peanut monoculturing

(2014) Xiao-gang Li et al.   SOIL BIOLOGY & BIOCHEMISTRY

The effects of agricultural management on selected soil properties of the arable soils in Tibet, China

(2012) Dan Zhang et al.   CATENA

The SILVA ribosomal RNA gene database project: improved data processing and web-based tools

(2012) Christian Quast et al.   NUCLEIC ACIDS RESEARCH

Soil Eukaryotic Microorganism Succession as Affected by Continuous Cropping of Peanut - Pathogenic and Beneficial Fungi were Selected

(2012) Mingna Chen et al.   PLoS One

FLASH: fast length adjustment of short reads to improve genome assemblies

(2011) T. Magoc et al.   BIOINFORMATICS

Assessment of inceptisols soil quality following long-term cropping in a calcareous environment

(2011) Salar Rezapour et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Soil characteristics more strongly influence soil bacterial communities than land-use type

(2011) Eiko E. Kuramae et al.   FEMS MICROBIOLOGY ECOLOGY

Reproducibility and quantitation of amplicon sequencing-based detection

(2011) Jizhong Zhou et al.   ISME Journal

Rhizosphere isoflavones (daidzein and genistein) levels and their relation to the microbial community structure of mono-cropped soybean soil in field and controlled conditions

(2011) Zhong-Yuan Guo et al.   SOIL BIOLOGY & BIOCHEMISTRY

Search and clustering orders of magnitude faster than BLAST

(2010) Robert C. Edgar   BIOINFORMATICS

QIIME allows analysis of high-throughput community sequencing data

(2010) J Gregory Caporaso et al.   NATURE METHODS

Long-term effect of continuous cropping of irrigated rice on soil and yield trends in the Sahel of West Africa

(2010) Boubié Vincent Bado et al.   NUTRIENT CYCLING IN AGROECOSYSTEMS

Soil microbial quality associated with yield reduction in continuous-pea

(2009) Atul Nayyar et al.   APPLIED SOIL ECOLOGY

Plant species and soil type cooperatively shape the structure and function of microbial communities in the rhizosphere

(2009) Gabriele Berg et al.   FEMS MICROBIOLOGY ECOLOGY

Effect of monoculture soybean on soil microbial community in the Northeast China

(2009) Chunge Li et al.   PLANT AND SOIL

Effects of 11 years of conservation tillage on soil organic matter fractions in wheat monoculture in Loess Plateau of China

(2009) Haiqing Chen et al.   SOIL & TILLAGE RESEARCH

Microbes on mountainsides: Contrasting elevational patterns of bacterial and plant diversity

(2008) J. A. Bryant et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Differences in the composition and diversity of bacterial communities from agricultural and forest soils

(2007) Rima Upchurch et al.   SOIL BIOLOGY & BIOCHEMISTRY