Effects of plant density and fertilizer formula on physicochemical and sensorial characteristics of pasteurized juice from Perolera sugarloaf pineapples grown in the long rainy season

Published 2020 View Full Article

Authors

Keywords

Pasteurized pineapple juice, Color, K, 2, O:N ratio, Quantitative descriptive analysis, Consumers

Journal

NJAS-WAGENINGEN JOURNAL OF LIFE SCIENCES

Volume 92, Issue -, Pages 100320

Publisher

Elsevier BV

Online

2020-01-09

DOI

10.1016/j.njas.2019.100320

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