Biochar amendment improved fruit quality and soil properties and microbial communities at different depths in citrus production

Title
Biochar amendment improved fruit quality and soil properties and microbial communities at different depths in citrus production
Authors
Keywords
Biochar, Citrus production, Soil physicochemical properties, Microbial community, Fruit quality
Journal
JOURNAL OF CLEANER PRODUCTION
Volume -, Issue -, Pages 126062
Publisher
Elsevier BV
Online
2021-01-24
DOI
10.1016/j.jclepro.2021.126062

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