Antimicrobial resistance and molecular characterization of Salmonella enterica serovar Corvallis isolated from human patients and animal source foods in China

Title
Antimicrobial resistance and molecular characterization of Salmonella enterica serovar Corvallis isolated from human patients and animal source foods in China
Authors
Keywords
Salmonella enterica, serovar Corvallis, Animal source food, Antimicrobial resistance, Plasmid-mediated quinolone resistance, Extended spectrum β-lactamase, Pulsed-field gel electrophoresis
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 335, Issue -, Pages 108859
Publisher
Elsevier BV
Online
2020-09-08
DOI
10.1016/j.ijfoodmicro.2020.108859

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