Dietary arachidonic acid supplementation improves the growth performance and alleviates plant protein‐based diet‐induced inflammation in juvenile turbot ( Scophthalmus maximus L.)

Effects of dietary raw or Enterococcus faecium fermented soybean meal on growth, antioxidant status, intestinal microbiota, morphology, and inflammatory responses in turbot (Scophthalmus maximus L.)

(2020) Chaoqun Li et al.   FISH & SHELLFISH IMMUNOLOGY

Replacing fishmeal with plant protein in Atlantic salmon (Salmo salar) diets by supplementation with fish protein hydrolysate

(2020) S. Egerton et al.   Scientific Reports

Dietary taurine supplementation to a plant protein source‐based diet improved the growth and intestinal immune function of young grass carp ( Ctenopharyngodon idella )

(2019) Liang‐Chao Yan et al.   AQUACULTURE NUTRITION

Sodium butyrate supplementation in high-soybean meal diets for turbot (Scophthalmus maximus L.): Effects on inflammatory status, mucosal barriers and microbiota in the intestine

(2019) Yang Liu et al.   FISH & SHELLFISH IMMUNOLOGY

Resveratrol attenuates oxidative stress and inflammatory response in turbot fed with soybean meal based diet

(2019) Chang Tan et al.   FISH & SHELLFISH IMMUNOLOGY

Beneficial influences of dietary Aspergillus awamori fermented soybean meal on oxidative homoeostasis and inflammatory response in turbot (Scophthalmus maximus L.)

(2019) Chaoqun Li et al.   FISH & SHELLFISH IMMUNOLOGY

Effect of dietary arachidonic acid levels on growth performance, fatty acid profiles and lipid metabolism of juvenile yellow catfish ( Pelteobagrus fulvidraco )

(2018) Hong-na Ma et al.   AQUACULTURE

Dietary arachidonic acid promotes growth, improves immunity, and regulates the expression of immune-related signaling molecules in Macrobrachium nipponense (De Haan)

(2018) Zhili Ding et al.   AQUACULTURE

High level of dietary soybean oil depresses the growth and anti-oxidative capacity and induces inflammatory response in large yellow croaker Larimichthys crocea

(2018) Hua Mu et al.   FISH & SHELLFISH IMMUNOLOGY

Higher Dietary Arachidonic Acid Levels Improved the Growth Performance, Gonad Development, Nutritional Value, and Antioxidant Enzyme Activities of Adult Sea Urchin (Strongylocentrotus intermedius)

(2018) Rantao Zuo et al.   Journal of Ocean University of China

Arachidonic acid: Physiological roles and potential health benefits – A review

(2018) Hatem Tallima et al.   Journal of Advanced Research

Moderate levels of dietary arachidonic acid reduced lipid accumulation and tended to inhibit cell cycle progression in the liver of Japanese seabass Lateolabrax japonicus

(2018) Houguo Xu et al.   Scientific Reports

Effects of dietary Lactobacillus plantarum in different treatments on growth performance and immune gene expression of white shrimp Litopenaeus vannamei under normal condition and stress of acute low salinity

(2017) Xiaoting Zheng et al.   FISH & SHELLFISH IMMUNOLOGY

Protective effect of glutamine and arginine against soybean meal-induced enteritis in the juvenile turbot ( Scophthalmus maximus )

(2017) Min Gu et al.   FISH & SHELLFISH IMMUNOLOGY

Dietary arachidonic acid affects immune function and fatty acid composition in cultured rabbitfish Siganus rivulatus

(2017) Sagar Nayak et al.   FISH & SHELLFISH IMMUNOLOGY

Supplementation of arachidonic acid rich oil in European sea bass juveniles (Dicentrarchus labrax) diets: effects on growth performance, tissue fatty acid profile and lipid metabolism

(2017) S. Torrecillas et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Effects of soybean meal fermentation by Lactobacillus plantarum P8 on growth, immune responses, and intestinal morphology in juvenile turbot ( Scophthalmus maximus L.)

(2016) Lei Wang et al.   AQUACULTURE

The effects of a dietary protease-complex on performance, digestive and immune enzyme activity, and disease resistance ofLitopenaeus vannameifed high plant protein diets

(2016) Hong-Li Song et al.   AQUACULTURE RESEARCH

The effect of dietary arachidonic acid (ARA) on growth performance, fatty acid composition and expression of ARA metabolism-related genes in larval half-smooth tongue sole (Cynoglossus semilaevis)

(2015) Yuhui Yuan et al.   BRITISH JOURNAL OF NUTRITION

Postprandial nutrient-sensing and metabolic responses after partial dietary fishmeal replacement by soyabean meal in turbot (Scophthalmus maximus L.)

(2015) Dandan Xu et al.   BRITISH JOURNAL OF NUTRITION

Exogenous phospholipids supplementation improves growth and modulates immune response and physical barrier referring to NF-κB, TOR, MLCK and Nrf2 signaling factors in the intestine of juvenile grass carp ( Ctenopharyngodon idella )

(2015) Yong-Po Chen et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of dietary administration of Shewanella haliotis D4, Bacillus cereus D7 and Aeromonas bivalvium D15, single or combined, on the growth, innate immunity and disease resistance of shrimp, Litopenaeus vannamei

(2014) Kai Hao et al.   AQUACULTURE

Hydroxyproline supplementation on the performances of high plant protein source based diets in turbot (Scophthalmus maximus L.)

(2014) Yunzheng Liu et al.   AQUACULTURE

Soybean β-Conglycinin Induces Inflammation and Oxidation and Causes Dysfunction of Intestinal Digestion and Absorption in Fish

(2013) Jin-Xiu Zhang et al.   PLoS One

Partial replacement of fish meal with peanut meal in practical diets for the Pacific white shrimp, Litopenaeus vannamei

(2011) Xiang-he Liu et al.   AQUACULTURE RESEARCH

Effects of dietary arachidonic acid on growth performance, survival, immune response and tissue fatty acid composition of juvenile Japanese seabass, Lateolabrax japonicus

(2010) Houguo Xu et al.   AQUACULTURE

Utilization of plant proteins in fish diets: effects of global demand and supplies of fishmeal

(2010) Ronald W Hardy   AQUACULTURE RESEARCH

The Prostaglandin E2 E-Prostanoid 4 Receptor Exerts Anti-Inflammatory Effects in Brain Innate Immunity

(2010) J. Shi et al.   JOURNAL OF IMMUNOLOGY

Effect of an alcohol extract from a defatted soybean meal supplemented with a casein-based semi-purified diet on the biliary bile status and intestinal conditions in rainbow trout Oncorhynchus mykiss (Walbaum)

(2008) Takeshi Yamamoto et al.   AQUACULTURE RESEARCH

Arachidonic-acid-derived eicosanoids: roles in biology and immunopathology

(2008) Hedi Harizi et al.   TRENDS IN MOLECULAR MEDICINE