Growth performance, carcass characteristics, and selected meat quality traits of two strains of Pekin duck reared in intensive vs semi-intensive housing systems

Research Note: Effects of the rearing method and stocking density on carcass traits and proximate composition of meat in small-sized meat ducks

(2020) H. Bai et al.   POULTRY SCIENCE

Carcass composition and selected meat quality traits of Pekin ducks from genetic resources flocks

(2019) D Kokoszyński et al.   POULTRY SCIENCE

A comparative study of carcass characteristics and meat quality in genetic resources Pekin ducks and commercial crossbreds

(2019) Dariusz Kokoszyński et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Carcass characteristics, chemical composition, physicochemical properties, texture, and microstructure of meat from spent Pekin ducks

(2019) Dariusz Kokoszyński et al.   POULTRY SCIENCE

Fattening performance and meat quality of Pekin ducks under different rearing systems

(2017) E.E. ONBAŞILAR et al.   WORLDS POULTRY SCIENCE JOURNAL

Carcass composition and quality of meat from Pekin ducks finished on diets with varying levels of whole wheat grain

(2017) D. Kokoszynski et al.   Animal Production Science

Effects of dietary selenium-yeast concentrations on growth performance and carcass composition of ducks

(2017) Milan Ž. Baltić et al.   Animal Production Science

Effects of selenium yeast level in diet on carcass and meat quality, tissue selenium distribution and glutathione peroxidase activity in ducks

(2015) M.Ž. Baltić et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effect of Production System on Welfare Traits, Growth Performance and Meat Quality of Ducks

(2015) Y Chen et al.   SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE

Carcass Characteristics and Meat Quality of Korean Native Ducks and Commercial Meat-type Ducks Raised under Same Feeding and Rearing Conditions

(2014) H. J. Kwon et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Effects of stocking density on growth performance, carcass traits, and foot pad lesions of White Pekin ducks

(2014) M. Xie et al.   POULTRY SCIENCE

Influence of housing system on the growth and histological structure of duck muscles

(2014) K Damaziak et al.   SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE

The effect of age on the growth rate of tissues and organs and the percentage content of edible and nonedible carcass components in Pekin ducks

(2012) D. Murawska   POULTRY SCIENCE