Biochemical and economical effect of application biostimulants containing seaweed extracts and amino acids as an element of agroecological management of bean cultivation
Published 2020 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Biochemical and economical effect of application biostimulants containing seaweed extracts and amino acids as an element of agroecological management of bean cultivation
Authors
Keywords
-
Journal
Scientific Reports
Volume 10, Issue 1, Pages -
Publisher
Springer Science and Business Media LLC
Online
2020-10-20
DOI
10.1038/s41598-020-74959-0
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Changes in Biochemistry and Yield in Response to Biostimulants Applied in Bean (Phaseolus vulgaris L.)
- (2020) Anna Kocira et al. Agronomy-Basel
- Effects of Two Doses of Organic Extract-Based Biostimulant on Greenhouse Lettuce Grown Under Increasing NaCl Concentrations
- (2019) Roberta Bulgari et al. Frontiers in Plant Science
- Effect of amino acid biostimulant on the yield and nutraceutical potential of soybean
- (2019) Slawomir Kocira Chilean Journal of Agricultural Research
- Morphological and Biochemical Responses of Glycine max (L.) Merr. to the Use of Seaweed Extract
- (2019) Sławomir Kocira et al. Agronomy-Basel
- Towards Sustainable Agriculture—Agronomic and Economic Effects of Biostimulant Use in Common Bean Cultivation
- (2019) Szparaga et al. Sustainability
- Survivability of Probiotic Bacteria in Model Systems of Non-Fermented and Fermented Coconut and Hemp Milks
- (2019) Agnieszka Szparaga et al. Sustainability
- Enhancement of yield, nutritional and nutraceutical properties of two common bean cultivars following the application of seaweed extract ( Ecklonia maxima )
- (2018) Anna Kocira et al. SAUDI JOURNAL OF BIOLOGICAL SCIENCES
- Beans ( Phaseolus vulgaris L.): whole seeds with complex chemical composition
- (2018) Francine Gomes Basso Los et al. Current Opinion in Food Science
- Effect of applying a biostimulant containing seaweed and amino acids on the content of fiber fractions in three soybean cultivars
- (2018) A. Szparaga et al. Legume Research
- Generalized logistic functions in modelling emergence of Brassica napus L.
- (2018) Agnieszka Szparaga et al. PLoS One
- Modification of Growth, Yield, and the Nutraceutical and Antioxidative Potential of Soybean Through the Use of Synthetic Biostimulants
- (2018) Agnieszka Szparaga et al. Frontiers in Plant Science
- mRNA-Sequencing Analysis Reveals Transcriptional Changes in Root of Maize Seedlings Treated with Two Increasing Concentrations of a New Biostimulant
- (2017) Sara Trevisan et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Effect of a biostimulant on the accumulation of Mg in winter oilseed rape under different mineral fertilization doses
- (2017) Małgorzata Szczepanek et al. Journal of Elementology
- Biostimulants from food processing by-products: agronomic, quality and metabolic impacts on organic tomato (Solanum lycopersicum L.)
- (2017) Lara Abou Chehade et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Metabolism of the plant hormone jasmonate: a sentinel for tissue damage and master regulator of stress response
- (2017) Abraham J. Koo PHYTOCHEMISTRY REVIEWS
- Synergistic Action of a Microbial-based Biostimulant and a Plant Derived-Protein Hydrolysate Enhances Lettuce Tolerance to Alkalinity and Salinity
- (2017) Youssef Rouphael et al. Frontiers in Plant Science
- Survive or die? A molecular insight into salt-dependant signaling network
- (2016) Alice Trivellini et al. ENVIRONMENTAL AND EXPERIMENTAL BOTANY
- Effect of Ecklonia maxima seaweed extract on yield, mineral composition, gas exchange, and leaf anatomy of zucchini squash grown under saline conditions
- (2016) Youssef Rouphael et al. JOURNAL OF APPLIED PHYCOLOGY
- Nutritional quality and yield of onion as affected by different application methods and doses of humic substances
- (2016) Marcelle M. Bettoni et al. JOURNAL OF FOOD COMPOSITION AND ANALYSIS
- Biological Activity of Vegetal Extracts Containing Phenols on Plant Metabolism
- (2016) Andrea Ertani et al. MOLECULES
- Biostimulators: A New Trend towards Solving an Old Problem
- (2016) Małgorzata M. Posmyk et al. Frontiers in Plant Science
- Effect of in vitro digestion on bioactive compounds and antioxidant activity of common bean seed coats
- (2015) Renata A. Soriano Sancho et al. FOOD RESEARCH INTERNATIONAL
- Role of Polyphenols and Other Phytochemicals on Molecular Signaling
- (2015) Swapna Upadhyay et al. Oxidative Medicine and Cellular Longevity
- Effect of an amino acids-containing biostimulator on common bean crop Wpływ działania biostymulatora zawierającego aminokwasy na plon fasoli zwykłej
- (2015) Sławomir Kocira PRZEMYSL CHEMICZNY
- Protein hydrolysates as biostimulants in horticulture
- (2015) Giuseppe Colla et al. SCIENTIA HORTICULTURAE
- Biostimulants in agriculture
- (2015) Patrick Brown et al. Frontiers in Plant Science
- Emerging applications of radiation-modified carrageenans
- (2014) Lucille V. Abad et al. NUCLEAR INSTRUMENTS & METHODS IN PHYSICS RESEARCH SECTION B-BEAM INTERACTIONS WITH MATERIALS AND ATOMS
- Agricultural uses of plant biostimulants
- (2014) Pamela Calvo et al. PLANT AND SOIL
- Agroecological practices for sustainable agriculture. A review
- (2013) Alexander Wezel et al. Agronomy for Sustainable Development
- Systemic Acquired Resistance (50 Years after Discovery): Moving from the Lab to the Field
- (2013) Franco Gozzo et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Plant biostimulants: a review on the processing of macroalgae and use of extracts for crop management to reduce abiotic and biotic stresses
- (2013) H. S. Shekhar Sharma et al. JOURNAL OF APPLIED PHYCOLOGY
- Abscisic acid, gibberellins and brassinosteroids in Kelpak®, a commercial seaweed extract made from Ecklonia maxima
- (2013) Wendy A. Stirk et al. JOURNAL OF APPLIED PHYCOLOGY
- Controlling crop diseases using induced resistance: challenges for the future
- (2013) Dale R. Walters et al. JOURNAL OF EXPERIMENTAL BOTANY
- Advances in plant growth-promoting bacterial inoculant technology: formulations and practical perspectives (1998–2013)
- (2013) Yoav Bashan et al. PLANT AND SOIL
- Plant phenolics: Recent advances on their biosynthesis, genetics, and ecophysiology
- (2013) Véronique Cheynier et al. PLANT PHYSIOLOGY AND BIOCHEMISTRY
- A comparison of two colorimetric assays, based upon Lowry and Bradford techniques, to estimate total protein in soil extracts
- (2013) M.A. Redmile-Gordon et al. SOIL BIOLOGY & BIOCHEMISTRY
- Diffusion of biostimulators into plant tissues
- (2012) Karel Kolomazník et al. HEAT AND MASS TRANSFER
- Alfalfa plant-derived biostimulant stimulate short-term growth of salt stressed Zea mays L. plants
- (2012) Andrea Ertani et al. PLANT AND SOIL
- Impact of germination time and type of illumination on the antioxidant compounds and antioxidant capacity of Lens culinaris sprouts
- (2012) Michał Świeca et al. SCIENTIA HORTICULTURAE
- Field responses of predaceous arthropods to methyl salicylate: A meta-analysis and case study in cranberries
- (2011) Cesar Rodriguez-Saona et al. BIOLOGICAL CONTROL
- Characterization of the antioxidant properties of phenolic extracts from some citrus peels
- (2011) G. Oboh et al. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
- Phenol-containing organic substances stimulate phenylpropanoid metabolism in Zea mays
- (2011) Andrea Ertani et al. JOURNAL OF PLANT NUTRITION AND SOIL SCIENCE
- ABA-mediated transcriptional regulation in response to osmotic stress in plants
- (2011) Yasunari Fujita et al. JOURNAL OF PLANT RESEARCH
- The development, regulation and use of biopesticides for integrated pest management
- (2011) D. Chandler et al. PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES
- Enhancing plant growth and fiber production by silencing GA 2-oxidase
- (2010) Jonathan Dayan et al. PLANT BIOTECHNOLOGY JOURNAL
- Causes of decreased photosynthetic rate and metabolic capacity in water-deficient leaf cells: a critical evaluation of mechanisms and integration of processes
- (2009) David W. Lawlor et al. ANNALS OF BOTANY
- Antioxidant and nutritive constituents during sweet pepper development and ripening are enhanced by nitrophenolate treatments
- (2009) María Serrano et al. FOOD CHEMISTRY
- Seaweed Extracts as Biostimulants of Plant Growth and Development
- (2009) Wajahatullah Khan et al. JOURNAL OF PLANT GROWTH REGULATION
- Analyses ofGA20ox- andGID1-over-expressing aspen suggest that gibberellins play two distinct roles in wood formation
- (2009) Mélanie Mauriat et al. PLANT JOURNAL
- Evaluation of reference genes for quantitative RT-PCR in Lolium temulentum under abiotic stress
- (2008) James E. Dombrowski et al. PLANT SCIENCE
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationPublish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn More