Food–energy–water implications of negative emissions technologies in a +1.5 °C future

Title
Food–energy–water implications of negative emissions technologies in a +1.5 °C future
Authors
Keywords
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Journal
Nature Climate Change
Volume 10, Issue 10, Pages 920-927
Publisher
Springer Science and Business Media LLC
Online
2020-08-25
DOI
10.1038/s41558-020-0876-z

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