Changes of thermal properties and microstructure of nano‐ZnO/polylactic acid composite films during Zn migration

The Performance Changes and Migration Behavior of PLA/Nano-TiO2 Composite Film by High-Pressure Treatment in Ethanol Solution

(2020) Zhenya Tang et al.   Polymers

Evaluation of the Food Contact Suitability of Aged Bio-Nanocomposite Materials Dedicated to Food Packaging Applications

(2020) Lajarrige et al.   Applied Sciences-Basel

strategies for controlling release of plastic compounds into foodstuffs based on application of nanoparticles and its potential health issues

(2019) Maryam Zabihzadeh Khajavi et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Effect of high pressure treatment on properties and nano–Ag migration of PLA-based food packaging film

(2019) Chunli Fan et al.   POLYMER TESTING

Zinc migration and its effect on the functionality of a low density polyethylene-ZnO nanocomposite film

(2019) Nattinee Bumbudsanpharoke et al.   Food Packaging and Shelf Life

Assessment of the Impact of Accelerated Migration Testing for Coated Food Cans Using Food Simulants

(2019) Rafael Paseiro-Cerrato et al.   MOLECULES

Influence of PP types on migration of zinc from nano-ZnO/PP composite films

(2018) Hong-Biao Chen et al.   PACKAGING TECHNOLOGY AND SCIENCE

Metal oxide-based nanocomposites in food packaging: applications, migration, and regulations

(2018) Coralia V. Garcia et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Antimicrobial properties and release of cinnamaldehyde in bilayer films based on polylactic acid (PLA) and starch

(2017) Justine Muller et al.   EUROPEAN POLYMER JOURNAL

Monitoring black tea fermentation using a colorimetric sensor array-based artificial olfaction system

(2017) Huanhuan Li et al.   JOURNAL OF FOOD PROCESSING AND PRESERVATION

Development of active packaging film made from poly (lactic acid) incorporated essential oil

(2017) Yuyue Qin et al.   PROGRESS IN ORGANIC COATINGS

Critical review of the migration potential of nanoparticles in food contact plastics

(2017) A. Störmer et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Impact of migration test method on the release of silver from nanosilver-polyethylene composite films into an acidic food simulant

(2017) Li-Bing Wu et al.   Food Packaging and Shelf Life

Electrical, mechanical and thermal properties of aligned silver nanowire/polylactide nanocomposite films

(2016) Doga Doganay et al.   COMPOSITES PART B-ENGINEERING

Contents of Ag and other metals in food-contact plastics with nanosilver or Ag ion and their migration into food simulants

(2016) Asako Ozaki et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Nano-TiO 2 particles and high hydrostatic pressure treatment for improving functionality of polyvinyl alcohol and chitosan composite films and nano-TiO 2 migration from film matrix in food simulants

(2016) Zixuan Lian et al.   Innovative Food Science & Emerging Technologies

Nano-Food Packaging: An Overview of Market, Migration Research, and Safety Regulations

(2015) Nattinee Bumbudsanpharoke et al.   JOURNAL OF FOOD SCIENCE

Development of new active packaging films containing bioactive nanocomposites

(2014) Letricia Barbosa-Pereira et al.   Innovative Food Science & Emerging Technologies

Evaluation and Simulation of Silver and Copper Nanoparticle Migration from Polyethylene Nanocomposites to Food and an Associated Exposure Assessment

(2014) M. Cushen et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Evaluation of silver-infused polylactide films for inactivation of Salmonella and feline calicivirus in vitro and on fresh-cut vegetables

(2013) A. Martínez-Abad et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Combined effects of cellulose nanocrystals and silver nanoparticles on the barrier and migration properties of PLA nano-biocomposites

(2013) E. Fortunati et al.   JOURNAL OF FOOD ENGINEERING

Photoautotrophic production of D-lactic acid in an engineered cyanobacterium

(2013) Arul M Varman et al.   Microbial Cell Factories

Zinc Oxide Nanoparticles: Synthesis, Antimicrobial Activity and Food Packaging Applications

(2012) Paula Judith Perez Espitia et al.   Food and Bioprocess Technology

Antimicrobial, rheological, and physicochemical properties of sago starch films filled with nanorod-rich zinc oxide

(2012) Abdorreza Mohammadi Nafchi et al.   JOURNAL OF FOOD ENGINEERING

Antimicrobial Activity of Lauric Arginate-Coated Polylactic Acid Films against Listeria monocytogenes and Salmonella Typhimurium on Cooked Sliced Ham

(2012) Pornpun Theinsathid et al.   JOURNAL OF FOOD SCIENCE

Thermal, Mechanical and Rheological Behavior of Poly(lactic acid)/Talc Composites

(2012) Shikha Jain et al.   JOURNAL OF POLYMERS AND THE ENVIRONMENT

Preparation and properties of poly(propylene carbonate) and nanosized ZnO composite films for packaging applications

(2011) Jongchul Seo et al.   JOURNAL OF APPLIED POLYMER SCIENCE

Nanosilver Migrated into Food-Simulating Solutions from Commercially Available Food Fresh Containers

(2011) Yanmin Huang et al.   PACKAGING TECHNOLOGY AND SCIENCE

Evaluation of nanocomposite packaging containing Ag and ZnO on shelf life of fresh orange juice

(2010) Aryou Emamifar et al.   Innovative Food Science & Emerging Technologies

DNA damaging potential of zinc oxide nanoparticles in human epidermal cells

(2009) Vyom Sharma et al.   TOXICOLOGY LETTERS

Applications and implications of nanotechnologies for the food sector

(2008) Qasim Chaudhry et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment