Entrapment of curcumin in whey protein isolate and zein composite nanoparticles using pH-driven method

Title
Entrapment of curcumin in whey protein isolate and zein composite nanoparticles using pH-driven method
Authors
Keywords
pH-driven, Whey protein isolate, Zein, Composite nanoparticle, Curcumin
Journal
FOOD HYDROCOLLOIDS
Volume 106, Issue -, Pages 105839
Publisher
Elsevier BV
Online
2020-03-12
DOI
10.1016/j.foodhyd.2020.105839

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