A carbon paste electrode improved with poly(ethylene glycol) for tannic acid surveillance in beer samples

Published 2020 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
A carbon paste electrode improved with poly(ethylene glycol) for tannic acid surveillance in beer samples
Authors
Keywords
Carbon paste electrode, Poly(ethylene glycol), Tannic acid, Beer
Journal
FOOD CHEMISTRY
Volume 326, Issue -, Pages 127055
Publisher
Elsevier BV
Online
2020-05-14
DOI
10.1016/j.foodchem.2020.127055

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.