Exploring the Use of Switchable Hydrophilicity Solvents as Extraction Phase for the Determination of Food-Packaging Contaminants in Coconut Water Samples by Gas Chromatography-Mass Spectrometry
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Title
Exploring the Use of Switchable Hydrophilicity Solvents as Extraction Phase for the Determination of Food-Packaging Contaminants in Coconut Water Samples by Gas Chromatography-Mass Spectrometry
Authors
Keywords
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Journal
Food Analytical Methods
Volume -, Issue -, Pages -
Publisher
Springer Science and Business Media LLC
Online
2020-10-17
DOI
10.1007/s12161-020-01876-3
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