Nanoemulsions: An emerging platform for increasing the efficacy of nutraceuticals in foods

Title
Nanoemulsions: An emerging platform for increasing the efficacy of nutraceuticals in foods
Authors
Keywords
Nanoemulsions, Drug, Nutraceuticals, Bioavailability, Applications
Journal
COLLOIDS AND SURFACES B-BIOINTERFACES
Volume 194, Issue -, Pages 111202
Publisher
Elsevier BV
Online
2020-06-17
DOI
10.1016/j.colsurfb.2020.111202

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