If You Build Them… Will it Matter? Food Stores' Presence and Perceived Barriers to Purchasing Healthy Foods in the Northeastern U.S.

How do food retail choices vary within and between food retail environments?

(2018) Michele Ver Ploeg et al.   FOOD POLICY

OUP accepted manuscript

(2018)   Applied Economic Perspectives and Policy

To what extent do food purchases reflect shoppers’ diet quality and nutrient intake?

(2017) Bradley M. Appelhans et al.   International Journal of Behavioral Nutrition and Physical Activity

Longitudinal Associations between Change in Neighborhood Social Disorder and Change in Food Swamps in an Urban Setting

(2017) Yeeli Mui et al.   JOURNAL OF URBAN HEALTH-BULLETIN OF THE NEW YORK ACADEMY OF MEDICINE

Does opening a supermarket in a food desert change the food environment?

(2017) Madhumita Ghosh-Dastidar et al.   HEALTH & PLACE

Barriers to healthy eating in Switzerland: A nationwide study

(2016) Carlos de Mestral et al.   CLINICAL NUTRITION

Caught in a ‘spiral’. Barriers to healthy eating and dietary health promotion needs from the perspective of unemployed young people and their service providers

(2015) Jenny Davison et al.   APPETITE

What are the main barriers to healthy eating among families? A qualitative exploration of perceptions and experiences of Tehranian men

(2015) Maryam Farahmand et al.   APPETITE

Diet And Perceptions Change With Supermarket Introduction In A Food Desert, But Not Because Of Supermarket Use

(2015) Tamara Dubowitz et al.   HEALTH AFFAIRS

The relationship of the local food environment with obesity: A systematic review of methods, study quality, and results

(2015) Laura K. Cobb et al.   Obesity

Relative and Absolute Availability of Healthier Food and Beverage Alternatives Across Communities in the United States

(2014) Shannon N. Zenk et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Measuring Food Access and Food Deserts for Policy Purposes 

(2014) M. Ver Ploeg et al.   Applied Economic Perspectives and Policy

Food Insecurity and Food Access in U.S. Metropolitan Areas

(2014) A. Bonanno et al.   Applied Economic Perspectives and Policy

New Neighborhood Grocery Store Increased Awareness Of Food Access But Did Not Alter Dietary Habits Or Obesity

(2014) Steven Cummins et al.   HEALTH AFFAIRS

Food Store Access, Availability, and Choice when Purchasing Fruits and Vegetables

(2013) G. Kyureghian et al.   AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS

First of the month effect: Does it apply across food retail channels?

(2013) Amy L. Damon et al.   FOOD POLICY

The relationship between diet and perceived and objective access to supermarkets among low-income housing residents

(2012) Caitlin E. Caspi et al.   SOCIAL SCIENCE & MEDICINE

Attitudinal and demographic determinants of diet quality and implications for policy targeting

(2011) W. B. Traill et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Perceived and objective measures of the food store environment and the association with weight and diet among low-income women in North Carolina

(2011) Alison A Gustafson et al.   PUBLIC HEALTH NUTRITION

Measuring Potential Access to Food Stores and Food-Service Places in Rural Areas in the U.S.

(2009) Joseph R. Sharkey   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Neighborhood Environments

(2008) Nicole I. Larson et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Socioeconomic variations in women's diets: what is the role of perceptions of the local food environment?

(2008) V Inglis et al.   JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH

Neighborhoods and obesity

(2008) Jennifer L Black et al.   NUTRITION REVIEWS

The Effect of Wal-Mart Supercenters on Grocery Prices in New England

(2008) Richard J. Volpe et al.