Blood polyphenol concentrations and differentiated thyroid carcinoma in women from the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Published 2020 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Blood polyphenol concentrations and differentiated thyroid carcinoma in women from the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Authors
Keywords
-
Journal
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume -, Issue -, Pages -
Publisher
Oxford University Press (OUP)
Online
2020-09-08
DOI
10.1093/ajcn/nqaa277
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Antitumor Effect of Various Phytochemicals on Diverse Types of Thyroid Cancers
- (2019) Hye-Ji Shin et al. Nutrients
- Factors affecting intake, metabolism and health benefits of phenolic acids: do we understand individual variability?
- (2019) Andreia Bento-Silva et al. EUROPEAN JOURNAL OF NUTRITION
- Polyphenol intake and differentiated thyroid cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) Cohort
- (2019) Raul Zamora‐Ros et al. INTERNATIONAL JOURNAL OF CANCER
- Plasma polyphenols associated with lower high-sensitivity C-reactive protein concentrations: a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
- (2019) Laura M. Harms et al. BRITISH JOURNAL OF NUTRITION
- A prospective evaluation of plasma polyphenol levels and colon cancer risk
- (2018) Neil Murphy et al. INTERNATIONAL JOURNAL OF CANCER
- Quantification of 38 dietary polyphenols in plasma by differential isotope labelling and liquid chromatography electrospray ionization tandem mass spectrometry
- (2018) David Achaintre et al. JOURNAL OF CHROMATOGRAPHY A
- Global cancer statistics 2018: GLOBOCAN estimates of incidence and mortality worldwide for 36 cancers in 185 countries
- (2018) Freddie Bray et al. CA-A CANCER JOURNAL FOR CLINICIANS
- Dietary chlorogenic acid supplementation affects gut morphology, antioxidant capacity and intestinal selected bacterial populations in weaned piglets
- (2018) Yong Zhang et al. Food & Function
- Coffee and tea drinking in relation to the risk of differentiated thyroid carcinoma: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study
- (2018) Raul Zamora-Ros et al. EUROPEAN JOURNAL OF NUTRITION
- Alterations in the gut microbiota and metabolite profiles of thyroid carcinoma patients
- (2018) Jing Feng et al. INTERNATIONAL JOURNAL OF CANCER
- Adipokines and inflammation markers and risk of differentiated thyroid carcinoma: The EPIC study
- (2017) Laure Dossus et al. INTERNATIONAL JOURNAL OF CANCER
- Worldwide Thyroid-Cancer Epidemic? The Increasing Impact of Overdiagnosis
- (2016) Salvatore Vaccarella et al. NEW ENGLAND JOURNAL OF MEDICINE
- Hydroxycinnamic acid derivatives: a potential class of natural compounds for the management of lipid metabolism and obesity
- (2016) Md Ashraful Alam et al. Nutrition & Metabolism
- Anthropometric Factors and Thyroid Cancer Risk by Histological Subtype: Pooled Analysis of 22 Prospective Studies
- (2016) Cari M. Kitahara et al. THYROID
- Plasma concentrations of coffee polyphenols and plasma biomarkers of diabetes risk in healthy Japanese women
- (2016) A H Lee et al. Nutrition & Diabetes
- Urinary excretions of 34 dietary polyphenols and their associations with lifestyle factors in the EPIC cohort study
- (2016) Raul Zamora-Ros et al. Scientific Reports
- Dietary Polyphenols Promote Growth of the Gut BacteriumAkkermansia muciniphilaand Attenuate High-Fat Diet–Induced Metabolic Syndrome
- (2015) Diana E. Roopchand et al. DIABETES
- The gut microbiota and host health: a new clinical frontier
- (2015) Julian R Marchesi et al. GUT
- Energy and macronutrient intake and risk of differentiated thyroid carcinoma in the European Prospective Investigation into Cancer and Nutrition study
- (2015) Raul Zamora-Ros et al. INTERNATIONAL JOURNAL OF CANCER
- Urinary Excretion of Select Dietary Polyphenol Metabolites Is Associated with a Lower Risk of Type 2 Diabetes in Proximate but Not Remote Follow-Up in a Prospective Investigation in 2 Cohorts of US Women
- (2015) Qi Sun et al. JOURNAL OF NUTRITION
- Discovery of urinary biomarkers of whole grain rye intake in free-living subjects using nontargeted LC-MS metabolite profiling
- (2015) Kati Hanhineva et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Amino acid-derived betaines dominate as urinary markers for rye bran intake in mice fed high-fat diet-A nontargeted metabolomics study
- (2015) Jenna Pekkinen et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Statistical methods for studying disease subtype heterogeneity
- (2015) Molin Wang et al. STATISTICS IN MEDICINE
- Anti-proliferative and anti-invasive effects of ferulic acid in TT medullary thyroid cancer cells interacting with URG4/URGCP
- (2015) Yavuz Dodurga et al. TUMOR BIOLOGY
- Nanomolar Caffeic Acid Decreases Glucose Uptake and the Effects of High Glucose in Endothelial Cells
- (2015) Lucia Natarelli et al. PLoS One
- Measuring exposure to the polyphenol metabolome in observational epidemiologic studies: current tools and applications and their limits
- (2014) Raul Zamora-Ros et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Dietary Flavonoid Intake and Thyroid Cancer Risk in the NIH-AARP Diet and Health Study
- (2014) Q. Xiao et al. CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION
- Dietary Factors and Thyroid Cancer Risk: A Meta-Analysis of Observational Studies
- (2014) Zhi-Ting Liu et al. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
- Diabetes Mellitus and Risk of Thyroid Cancer: A Meta-Analysis
- (2014) Yohwan Yeo et al. PLoS One
- Dietary intakes and food sources of phenolic acids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
- (2013) Raul Zamora-Ros et al. BRITISH JOURNAL OF NUTRITION
- Application of Dietary Phenolic Biomarkers in Epidemiology: Past, Present, and Future
- (2012) Raul Zamora-Ros et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Dietary intake of 337 polyphenols in French adults
- (2011) Jara Pérez-Jiménez et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Coffee Components Inhibit Amyloid Formation of Human Islet Amyloid Polypeptide in Vitro: Possible Link between Coffee Consumption and Diabetes Mellitus
- (2011) Biao Cheng et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Development and validation of UHPLC–ESI-MS/MS method for the determination of selected cardiovascular drugs, polyphenols and their metabolites in human urine
- (2011) Sylwia Magiera et al. TALANTA
- Systematic Analysis of the Content of 502 Polyphenols in 452 Foods and Beverages: An Application of the Phenol-Explorer Database
- (2010) Jara Pérez-Jiménez et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Risk factors for thyroid cancer: an epidemiological review focused on nutritional factors
- (2008) Luigino Dal Maso et al. CANCER CAUSES & CONTROL
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now