Detection of food spoilage and adulteration by novel nanomaterial-based sensors

Published 2020 View Full Article

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Title
Detection of food spoilage and adulteration by novel nanomaterial-based sensors
Authors
Keywords
Nanosensors, Monitoring, Food fraud, Food safety, Adulteration, Spoilage
Journal
ADVANCES IN COLLOID AND INTERFACE SCIENCE
Volume -, Issue -, Pages 102297
Publisher
Elsevier BV
Online
2020-10-24
DOI
10.1016/j.cis.2020.102297

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